Erato Wine Bar and Restaurant

Food & Drink
126 N Main St., Edwardsville, IL 62025 126 N Main St., Edwardsville Directions
This place has not been rated by customers.
83% of 202 customers recommended
Closed Merchant This place is closed.

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About this Business

  • Cuisine
    American, Contemporary, Tapas, Vegetarian, Pizza
  • Meals
    Dinner
  • Price
    $15-$30
  • Cuisine
    American, Contemporary, Tapas, Vegetarian, Pizza
  • Meals
    Dinner
  • Show More
  • Attire
    Casual
  • Alcohol
    Available
  • Parking
    Street
  • Delivery
    No
  • Reservations
    Yes
  • Vegetarian Options
    Yes
  • Gluten Free Options
    Yes
  • WiFi
    Yes
  • Show Less

Tips

56 Tips
Verified
Report | 4 years ago
They are now closed:( very frustrating--- they closed with 1 weeks notice and I was not able to use my 3 groupons:(
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Verified
Report | 4 years ago
need more by the glass options
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Verified
Report | 4 years ago
Zack is a great bartender and server,,,,,,
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Verified
Report | 4 years ago
Expand menu
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Verified
Report | 4 years ago
Everything was great, including the service!
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Verified
Report | 4 years ago
The service was a little slow.
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Verified
Report | 4 years ago
My friends and I really enjoy your bar/restaurant!
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Verified
Report | 4 years ago
Revive the full dinner menu. Do something about the level of noise due to the lack of fabric/carpeting to absorb sound in the Wine Bar. It does not take much for the Wine Bar to become too loud and not enjoyable.
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Verified
Report | 4 years ago
Expand the menu just a bit. Also, explain what things are or how they're prepared on the menu.
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Verified
Report | 4 years ago
The food menu did not provide as many options as in the past so that was a little bit of a disappointment, otherwise it was good.
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From Our Editors

Wooden shelves bear the weight of wine bottles behind the wraparound bar at Erato Wine Bar and Restaurant. Bartenders climb a wooden ladder to retrieve a 2006 Louis Latour pinot noir or a 2009 PlumpJack merlot, reading the labels in the dim light of hanging lamps. Around them, laughter bounces off the exposed bricks and spring-soled shoes bounce off the dark-wood floors. Yet the boutique selection of wine isn't the only thing that draws guests in. The bar also hosts high-end spirits such as St. Germain and an international selection of beers. The kitchen, meanwhile, complements this array of libations with tapas-style delicacies that change weekly. Cheese plates come with cured meats, nuts, and fresh fruits, and local ingredients enhance delicacies such as caprese salad. Chefs also whip up meal-size portions of pasta and seafood drizzled with truffle oil and sherry reductions.

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Erato Wine Bar and Restaurant

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