From Our Editors
Sugar Ridge Winery's rolling acres once held everything from white-speckled fields of cotton to waving meadows of hay. Then owners Don and Michele Andrews planted their first rows of varietal and transformed the land into a verdant, nectar-giving paradise. Michele inherited the acreage from her grandparents and honors their legacy through a red heritage wine that fills the tasting room's antique wooden shelves alongside chardonnays, tempranillos, and cabernets. This pride in the vineyards' history shines through in the decor as well: Outside the tasting room, a wood-sided well stands flanked by giant urns. Shaded by trees, a tranquil fountain babbles on a stone patio and a resident cat and kittens prowl the grounds, guarding the grapes and playing cat games such as Parcheesi. In addition to public and private wine tastings, Don and Michele also host tasting afternoons paired with an outdoor massage and encourage winery visitors to pack their own picnics.