From Our Editors
While the sun sets over the crimson outdoor patio of La Rosa Blanca's Folsom location, the vibrant orange and green walls of the Fulton Avenue restaurant grow deep beside dimming window light. However, the party is just getting started. Blenders whirr with wine margaritas in wild flavors such as papaya, mango, and watermelon, and skilled waiters erupt from the kitchens, arms stacked with hearty taco plates, burritos, and fajitas that sizzle with steak and chicken. Brave diners can slather jalapeño salsa over seafood enchiladas or utilize a tortilla and sweet mole to write a love note to the chef.