Smashburger

Restaurant
2550 E Harmony Rd, Fort Collins, CO 80528 2550 E Harmony Rd, Fort Collins Directions
Today 10:00 AM - 10:00 PM Closed All Hours
+19707443700
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95% of 78 customers recommended

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About this Business

  • Cuisine
    Burgers, American, Salad, Sandwiches, Hot Dogs
  • Meals
    Lunch, Dinner
  • Price
    <$15
  • Hours
    Sun-Sat
    10:00 AM - 10:00 PM
  • Cuisine
    Burgers, American, Salad, Sandwiches, Hot Dogs
  • Meals
    Lunch, Dinner
  • Show More
  • Attire
    Casual
  • Alcohol
    Available
  • Delivery
    No
  • Takeout
    Yes
  • Reservations
    No
  • Vegetarian Options
    Yes
  • Gluten Free Options
    Yes
  • Good For Kids
    Yes
  • Kids Menu
    Yes
  • Show Less

Tips

250
Verified
Report | a year ago
Burgers, fries and drinks are separate, so plan for that.
Verified
Report | a year ago
The Ooey Gooey Buttercake Shake is amazing!!
Verified
Report | 2 years ago
Superb customer service. Best of all the Smashburger's I've been to so far.
Verified
Report | 2 years ago
Keep on doing exactly what you're doing! The food is great, and the staff very friendly and helpful! A very cheerful place to go and have lunch!
Verified
Report | 2 years ago
Definitely will go back!
Verified
Report | 2 years ago
fries were great
Verified
Report | 2 years ago
Expensive without groupon
Verified
Report | 2 years ago
Great staff....kudos to them!!
Verified
Report | 2 years ago
It would be awesome if there were some specialty fries available to try. We ended up getting some for a side and it's a very distinctive flavor. If you're not used to it, you may not like it. Otherwise, it was good.
Verified
Report | 2 years ago
Good place to eat!
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From Our Editors

Smashburger isn't just the name?it's the way chefs, otherwise known as Burger Smashers, cook every burger. First, they form never-frozen, 100% Certified Angus Beef into a giant meatball. Then they season it, place it on a butter-glazed grill, and smash it into a patty. The process caramelizes the beef, locking in flavor while keeping the meat juicy and tender. Each slab is then sandwiched in an artisan bun and is turned into one of an array of standard burgers or locally inspired specialties unique to each market.

This handcrafting approach typifies everything else the restaurant does, from blending handspun shakes to hand painting Smashburger's logo onto every beverage cup. Letting its food stand for itself and relying mostly on word of mouth for advertising, the Smashburger franchise expanded from one restaurant in 2007 to 220 today, with its swift growth from zero to 100 stores making it one of the nation's fastest-growing restaurant companies. This rapid development even caught the attention of Forbes and Inc. along the way.

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Smashburger

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