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About this business

  • Cuisine
    Diner, American, Cafe, Fast Food, Sandwiches
  • Meals
    Breakfast, Lunch, Dinner
  • Website
    facebook.com
  • Price
    $$$$$
  • Hours
    Sun 7:00 AM - 2:00 PM
    Mon-Sat 6:00 AM - 2:00 PM
  • Cuisine
    Diner, American, Cafe, Fast Food, Sandwiches
  • Meals
    Breakfast, Lunch, Dinner
  • Show More
  • Parking
    Street
  • Delivery
    No
  • Takeout
    Yes
  • Vegetarian Options
    Yes
  • Gluten Free Options
    Yes
  • Cash Only Payment
    Yes
  • Catering
    Yes
  • Good For Kids
    Yes
  • Show Less

Tips

250

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Dennis B.
Verified
Report | 7 months ago
The food and service was great. The staff were very helpful and our grandkids thought the donuts were tasty.
Susan K.
Verified
Report | a year ago
Great food, reasonable price, can't beat the service and atmosphere.
Shirley A.
Verified
Report | a year ago
Great place to eat. Friendly staff & customers. Small & very popular. Entertaining to watch the cook fix his most popular dish, "garbage". Will definitely go back! We went on a rainy day. Want to go back & sit outside.
john a.
Verified
Report | a year ago
Garbage is AWESOME!
Beverly R.
Verified
Report | a year ago
What an enjoyable experience! The food was excellent and we enjoyed chatting with the help.
Gary B.
Verified
Report | a year ago
great food and great people.
Julie
Verified
Report | 2 years ago
The food and service were excellent, I would highly recommend to anyone. Thanks for offering the deal.
Laura B.
Verified
Report | 2 years ago
Fantastic food and plenty of it - great service - fun atmosphere
Alison B.
Verified
Report | 2 years ago
Love it...garbage is tops!
Samantha H.
Verified
Report | 2 years ago
Best 'garbage' I ever ate! ;) Food was great, but I LOVED the atmosphere. Everyone was very friendly and they must have a lot of faithful costumers because it seemed like everyone knew each other. The waiter even knew people's order before they walked in the door - very awesome!
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From Our Editors

When perched on a cushy high-rise seat inside the retro environs of Cindy's Diner, one will likely encounter owner John Scheele as he darts about the kitchen, whipping up hearty home-style dishes lauded by reporters from News Sentinel. He sets down simmering plates of farm-fresh eggs, stacks of hot cakes, and thick sandwiches on the bright red and chrome bar, taking time to greet new faces and exchange new jokes with the regulars. When the skilled cook gets an order for his signature "garbage" breakfast, he cracks open eggs before mixing in potatoes, cheese, onions, and ham. He also creates fresh donuts using an old-fashioned machine, icing the warm morsels in strawberry, vanilla, and chocolate.

John keeps his establishment a family affair with his wife Cindy, along with their three children and 20 grandchildren, who can often be spotted serving plates of all-day breakfast and refilling mugs of coffee. Rustic jukeboxes rest on the countertop, showcasing a selection of old-timey tunes, such as "Seven Spanish Angels" and "There's No Such Thing as a Cordless Telephone".

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