About this business

  • Cuisine
    Cajun, Seafood, Creole, Steak, American
  • Meals
    Lunch
  • Website
    jimmyg.com
  • Price
    $$$$$
  • Hours
    Sun 12:00 PM - 10:00 PM
    Mon-Fri 11:00 AM - 10:00 PM
    Sat 12:00 PM - 10:00 PM
  • Cuisine
    Cajun, Seafood, Creole, Steak, American
  • Meals
    Lunch
  • Show More
  • Attire
    Casual
  • Alcohol
    Available
  • Parking
    Lot
  • Delivery
    No
  • Reservations
    Yes
  • Vegetarian Options
    Yes
  • Gluten Free Options
    Yes
  • Catering
    Yes
  • Good For Groups
    Yes
  • Show Less

Tips

250

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Cheryl R.
Verified
Report | 8 months ago
Service was great, food & atmosphere . Will go back.
lawrence w.
Verified
Report | a year ago
try the broiled oysters
thanh t.
Verified
Report | a year ago
Broiled crawfish not that good.
Joanna W.
Verified
Report | a year ago
It was good but not as good as Pappas or other seafood restaurants. It was worth the money to take 7 of us and with tip and groupon I spent total of 107.00, but the service was slow. The waiters were nice and professional, but slow. We got there as soon as they opened on a Sunday, so it was not busy at all. I expect slow service if a place is busy but not when it is slow.
Walter C.
Verified
Report | a year ago
Fantastic oysters and shrimp (fried)!!
BETTY A.
Verified
Report | a year ago
This restaurant is very busy, during the lunch hour, and it seems to be pretty much overlooked evenings. Don't let that fool you the food is great.
Bari S.
Verified
Report | a year ago
Without our Groupon, our bill would have been $300. We left a $60 tip for our waiter, and he was most grateful. Please leave the appropriate tip for your waiter when you use a groupon. It is not fair to them if you don't.
k a.
Verified
Report | a year ago
The pecan crusted trout is absolutely the best! A true seafood restaurant, if you want fancy and fou fou, don't come here. if you want great Fresh seafood, cooked to perfection, you're at the right place!
Kent A.
Verified
Report | a year ago
order many pounds of Party Shrimp
Dwalyn B.
Verified
Report | a year ago
Waitress was very nice and accommodating
Showing 1-10 of 82 tips
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From Our Editors

At most restaurants, behind-the-bar activities include popping off the tops of beer bottles, shaking cocktails, and cutting lemons into wedges. At Jimmy G’s Cajun Seafood Restaurant, the staff boils crawfish and shucks fresh oysters behind the bar, granting customers the opportunity to see seafood preparation and check oysters for leftover pearls. Guests then dig into these southern specialties and others, including shrimp creole, crawfish étouffée, broiled catfish, grilled choice-cut ribeye, broiled redfish, chicken-and-sausage gumbo.

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