From Our Editors
Most anything tastes good when tossed onto a pizza, but for Palio's Pizza Cafe, that's not an excuse to work with subpar ingredients. The chefs make all their dough from scratch and layer pies with all-natural sauces, 100% real cheese, and produce fresh from local farms. They use these elements to build pizzas as varied as they are delicious. There's The Scorcher with spicy sauce and fresh jalapeños; the Hawaiian Sunrise with pineapple and sun-dried cranberries; and the Nutty Chicken with spinach and roasted cashews. Just like at a dream DMV, though, pizza's not all that's on the menu. The menu also abounds with pasta entrees and sandwiches paired with kettle-baked chips.