Tres Leches Desserts

1839 North Pearl Street, Jacksonville, FL 32206 Directions
+19045514375
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88% of 118 customers recommended

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Tips

250
Verified
Report | a month ago
Just make sure to make reservations for Saturday brunch!!! It was soooo delicious!! Will definitely go back the next time we're in Jacksonville!
Verified
Report | 9 months ago
I loved the brunch and now look forward to going back to try paella and tapas!
Verified
Report | 9 months ago
Try the dessert. The meal was excellent (tapas plate and paella), the service was great, the wine was cheap (in a good way!), but forget all of that: try the dessert!
Verified
Report | 10 months ago
We had the tapas groupon and went just the two of us. It was two plates of Jamon Serrano, Manchego cheese, Chorizo, olives, followed by two plates of shrimp al ajillo, lamb meatballs and chorizo stew- kind of a cocido gallego. Everything was very tasty and worth a second trip. but the because the charcuterie plate was really a lot, I would maybe take the groupons for 2, go with 4 people so it's a true taste of different things, and order more things off the menu to try.
Verified
Report | 10 months ago
The Sunday brunch was so delicious and the restaurant was very cute and welcoming. I will definitely be going back. I highly recommend the Spanish Eggs Benedict!
Verified
Report | 10 months ago
The brunch was delicious! We'll definitely be back for lunch & paella night!
Verified
Report | 10 months ago
Great little place. Went for Sunday Brunch. Food was great. Make sure you call ahead to make reservations before you show up, just to be safe. This is also the policy for customers with a Groupon.
Verified
Report | a year ago
Loved it!
Verified
Report | a year ago
great service and delicious food!!
Verified
Report | a year ago
It's a pretty small operation, but delivers big on promise. We went there for a very pleasant brunch. Eddie, the owner was there, and ensured everyone enjoyed their meals. I had the corn cakes with pulled pork. It was pretty fantastic. If you don't want to be disappointed, make sure you make reservations.
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From Our Editors

Amid the unique atmosphere which includes lime green walls and stainless steel wine racks, Tres Leches Eatery? owners have created a familial closeness with customers with savory meals and sweet treats inspired by the flavors of Spain. Every Thursday and Friday, tapas plates come alive with imported serrano ham and marinated olives, while aromatic pans of paella bring together five types of seafood in steamy saffron rice. Over candle-lit tables, diners can complement their meals with fruit-marinated sangria and local beer as well as a view that shows off the heart of Riverside.

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