About this Business
From Our Editors
When Todd, Pam, and Nina Meyer opened Nina’s Cafe in 1998, they created a space that captured exactly what they wanted in a restaurant—a smoke-free room filled with the scents of all-day breakfast feasts and tasty soups and chili made from their own family recipes. Bottomless cups of fresh coffee accompany plates of eggs or pancakes and waffles topped with rivers of warm syrup. For lunch, expect feasts of burgers, chicken salad wraps, and sandwiches baked on homemade bread. Since Nina's 45-seat diner is cozy, guests are advised to plan ahead since there may be a wait during peak times.