Inka Mamas

26676 Portola Pkwy., #B, Foothill Ranch, CA 92610 Directions
+19499516262
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95% of 1023 customers recommended

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About this business

  • Cuisine
    Peruvian, Latin American, South American, Cafe, Thai
  • Meals
    Breakfast, Lunch, Dinner
  • Website
    inkamamas.com
  • Price
    $$$$$
  • Cuisine
    Peruvian, Latin American, South American, Cafe, Thai
  • Meals
    Breakfast, Lunch, Dinner
  • Show More
  • Attire
    Casual
  • Alcohol
    Available
  • Parking
    Lot
  • Free Parking
    Yes
  • Delivery
    Yes
  • Takeout
    Yes
  • Reservations
    Yes
  • Vegetarian Options
    Yes
  • Gluten Free Options
    Yes
  • Catering
    Yes
  • Good For Kids
    Yes
  • Good For Groups
    Yes
  • Show Less

Tips

250
Verified
Report | 2 years ago
We had a great experience and will be back soon! Our waitress Ashley was very sweet and helpful too!
Verified
Report | 2 years ago
First time at the San Clemente location. Went there for dinner. It was very bright and open, and had a visible soda refrigerator out in the dining area. Gave it a very casual and cheap feel. Get some blinds on the windows and darken it up in there, make it a bit more intimate. Went there for a date night, but the bright atmosphere and visible drink stations and refrigerator made it feel like a cheap carry out or quick sit down restaurant. Don't get me wrong, we LOVE the food, but the feel was a little off.
Verified
Report | 2 years ago
always a great experience
Verified
Report | 2 years ago
Enjoyed our dinner. Will be back!
Verified
Report | 2 years ago
Excellent food.
Verified
Report | 2 years ago
I will definitely be a repeat customer.
Verified
Report | 2 years ago
We really enjoyed our dinner and I'm sure we will be back.
Verified
Report | 2 years ago
Love the new expanded bar area and bar menu!!
Verified
Report | 2 years ago
We also enjoyed meeting the owner. We will dine again but will try the Lake Forest location next time since it is so much closer to our home.
Verified
Report | 2 years ago
kEEP UP THE HIGH QUAILTY SERVICE AND FOOD
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From Our Editors

Angela Kishijara and Martha White learned to cook in their hometown of Chimbota, Peru, picking up culinary techniques and absorbing recipes as they scampered around their mother's kitchen. "Our mother was always in the kitchen cooking for us," Angela explained to reporters from OC Metro, "and she was an inspiration to all of us kids to learn how to cook."

Today, Angela and Martha bring their mother's traditional Peruvian recipes and lifetime of cooking experience to their own restaurant—Inka Mama's. Deep in the kitchen, the sisters and their chefs fold fresh chile peppers, garlic, and cilantro into a variety of Peruvian dishes, from citrusy fresh seafood ceviche to juicy beef lomo saltado. To craft their signature pescado a lo chimbotano, they simmer fish in a spicy garlic and chile broth before sprinkling on fresh cilantro.

Out in the airy dining rooms, customers snack on complimentary baguette slices dipped in flavorful green house-made aji sauce. Meanwhile, bartenders dole out pints of Peruvian beers and whip up pisco sours—a traditional cocktail made from grape brandy and sugar—also the ingredients of Crush soda for Adults. Soft lamps dangle from the ceiling, illuminating rustic stone walls and vivid murals of Peruvian landscapes.

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Many people described the Peruvian Cuisine as Tasty.
+ 80%
- 20%


+ 50%
- 50%


+ 33%
- 67%


Many people described the Sauce as Delicious.
+ 71%
- 29%


Many people described the Salad as Crisp. Others thought:
+ 75%

  • Crisp
  • Fresh
- 25%

  • Simple
Many people described the Staff as Friendly.
+ 80%
- 20%


Many people described the Service as Friendly.
+ 85%
- 15%


Many people described the Food as Great.
+ 84%
- 16%