Le Deauville

199 N LIMESTONE, LEXINGTON, KY 40507 Directions
Today 5:30 PM - 11:00 PM Closed All Hours
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85% of 319 customers recommended

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About this business

  • Cuisine
    French, Continental, Bistro, Cafe, European
  • Meals
    Lunch, Dinner
  • Website
  • Price
  • Hours
    Sun Closed
    Mon-Sat 5:30 PM - 11:00 PM
  • Cuisine
    French, Continental, Bistro, Cafe, European
  • Meals
    Lunch, Dinner
  • Show More
  • Attire
  • Alcohol
  • Parking
  • Delivery
  • Reservations
  • Catering
  • Good For Groups
  • Show Less


Report | 2 days ago
Order filet mignonette, the best in town...but everything is exquisite, and very good wine. Great service too.
Report | 3 days ago
Great restaurant. Amazing staff, hard workers and good food.
Report | 6 days ago
Make reservations!
Report | 6 days ago
Great atmosphere and food!
Report | 20 days ago
Have the clams!
Report | 20 days ago
Confit de canard is wonderful!
Report | 21 days ago
Everything on the menu is awesome! The mussels are my favorite!
Report | 2 months ago
The filet mignon was the best piece if meat we have ever had. It was o delicious. We also had the mussels. They were very good.
Report | 2 months ago
The mussels are amazing, as is the herb-crusted salmon. Really, all of it is wonderful!
Report | 3 months ago
Small intimate setting with yummy dishes.
Showing 1-10 of 62 tips
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From Our Editors

In the middle of July, alfresco diners at Le Deauville might dive headlong into a Bastille Day celebration, watching as servers light red, white, and blue cupcake towers with sparklers or mediate street-side matches of pétanque. Though they bathe their sidewalk bistro in patriotic colors on state holidays, the staffers also immerse visitors in French culture year-round. Chefs populate seasonal menus with traditional French dishes such as steamed mussels in tomato and herbs, roasted rack of lamb with bordelaise mint sauce, and sea scallops with wild-mushroom risotto. They sometimes augment these dishes with globe-hopping guests including Caribbean lobster and Spanish mackerel, introducing new flavors to French preparations without having to pass sushi off as really, really strange-looking ratatouille.

In warm weather, servers ferry these dishes to sidewalk tables draped in white tablecloths next to the restaurant's French-door-covered façade, which is illuminated each night by strings of colored light bulbs. Gray tiled floors inlaid with intricate designs spread out inside, running between dark-wood-paneled and exposed-brick walls. Here, patrons gather at café tables or sidle up to an old wooden bar, where servers pour from a full stock of beer, wine, and spirits.

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5:30 PM - 11:00 PM
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Many people described the Mussels as Delicious.
+ 75%
- 25%

Many people described the Atmosphere as Great.
+ 83%
- 17%

Many people described the Service as Great. Others thought:
+ 88%

  • Great
  • Warm
  • Excellent
  • Wonderful
  • Friendly
- 12%

  • Slow
Many people described the Food as Great. Others thought:
+ 89%

  • Great
  • Excellent
  • Outstanding
  • Fabulous
  • Amazing
- 11%

  • Expensive
  • Slow