About this Business
From Our Editors
The murals painted on the walls of Mama Mia's of Stone Mountain Village almost transport guests to Italy: al fresco dining on cobblestone streets by the sea, gondolas passing through a canal, and a balloon vendor catching the eye of a child. The dishes that come out of the kitchen also send diners to another land, where italian sausage, ground beef, and pepperoni nestle inside lasagna and gooey mozzarella clings to chicken parmesan. Chefs also craft New York–style pizza, topping the pies with housemade sauce and ingredients such as artichoke hearts, salami, and enough cheese to fill Andre the Giant’s bathtub. The team has been cultivating a reputation for fine Italian fare since 1978.