Beef marinated with lime juice, onions, mint leaves and radish, served on corn crisp tortilla.
Avocado dip with onions, oregano and lime juice.
Tamalitos De Elote
Two small sweet corn tamales steamed in corn husk, served with sour cream on the side.
Ceviche De Camaron
Guatemalan style shrimp cocktail made with tomatoes, onions, cilantro, lime juice and seasonings.
Corn tamal stuffed with pork, olives, red peppers steamed in banana leaf served with bread.
Yuca Con Chicharron
Fried casava with fried pork.
Two small corn tamal stuffed with pork, topped with tomato sauce and cheese on top.
Two fold fried tortilla stuffed with shredded beef, onions, cabbage.
Two small tamales steamed in banana leaves stuffed with black beans and topped with cheese.
Three cornmeal tortilla with pork and veggies, served with curtido salad.
Corn tortilla chips covered with black beans, chicken or beef, guacamole and cheese.
A crisp tortilla layered with lettuce, topped with your choice of chicken, beef, or plain curtido salad, cheese parsley and sliced of hardboiled egg.
Six small deep-fried corn tortillas topped with ground pork, tomato sauce and grated cheese.
8 oz. Rib eye steak, grilled green onions, guacamole, fried black beans, rice longaniza and salad.
8 oz. Grill rib eye steak, green onions, fried sweet plantian, black beans, rice, sour cream, chirmol and salad.
8 oz. Grill steak with seasonings and white wine, grill green onion, cilantro, wrapped in a large flour tortilla, served with curtido salad and mayo.
One vegetarian pupusa filled with your choice of cheese or zucchini, loroco, chipilin one cheese chilaquila, guacamole served with fried sweet plantain rice and beans.
Cheese chilaquila, potato taquito, guacamole tostada, served with fried sweet plantain, black beans and sour cream.
Cheese chile relleno, chepe tamal, potato taquito and refried black beans.
4 oz. Grill ribeye steak, chile relleno your choice (pork, cheese, chicken or chicken) guatemalan taquito your choice (beef, chicken or potato) fried sweet plantain rice and beans.
Three longanizas (pork sausage) served with side of fried sweet plantain, rice and back beans.
Combo a La Churrasquera
Two 4 oz. Grilled steak, two pork chops, two longanizas (pork sausage) served with side of sweet plantain, served with a side of guacamole, rice, black beans and salad.
Serves 3 to 4 peoples, five shredded beef dobladas, five pupusas, choice of topping of mixto or veggie, five taquitos your choice of chicken, beef or potato, five pastelitos filled with pork and vegetables, served with fried cassava and curtido salad.
Fajitas De Res O Pollo
Grilled chicken or steak, sauteed peppers, onions, tomatoes, served with salad.
Three rolled crispy flour tortilla, filled with black beans, chicken or ground beef, served with guacamole.
Tacos or Tostadas
Two crisp or soft tortilla with your choice of steak or chicken, served with tomatoes, lettuce, onions and sour cream.
Large flour tortilla stuffed with fried black beans, lettuce, tomato, onions and cheese; with your choice of chicken steak or ground beef.
Three rolled corn tortilla with chicken and ground beef, served with tomato sauce, melted cheese and sour cream.
Flour tortilla filled with cheese, chicken or ground beef, served with guacamole and sour cream.
Traditional Guatemalan Dishes
Shredded beef with potatoes simmered in guatemalan creole sauce served with rice.
Boneless chicken, potatoes, green beans and carrots, simmered in bell peppers, garlic sauce, tomato, onions and guatemalan spices, served with rice.
Beef rib stew with potatoes squash and a home sauce, served with rice.
Pechuga De Pollo Al Natural
Grilled chicken breast seasoned with lemon and guatemalan spices, served with rice and salad.
Two pork chops prepared in a white wine and onions, served with a side of fried sweet plantain, rice and beans.
Fried chicken, served with rice salad and french fries.
Mayan chicken stew with potatoes, green beans and imported guatemalan spices with a side of rice and tortillas.
Two stuffed poblano peppers stuffed with your choice of chicken, pork or cheese, served with rice and beans.
Chicken and potato stew prepared in green tomatillo sauce, cilantro, bell peppers and guatemala spices, served with rice.
Four taquitos filled with your choice of chicken, beef or potato, served with rice and black beans.
One big pupusa stuffed with five ingredients.
Revuelta, frijol con queso, chicharron y queso, argentina, loroco y queso, chipilin, mexicana, vegetariana.
Sopa De Mariscos
Catfish, crab legs, shrimp, mussels, and seafood broth with vegetables.
Caldo De Res
Beef vegetable soup.
Caldo De Pollo
Chicken and vegetable soup.
Caldo De Pata
Cowheel corn and vegetable soup.
Bottled guatemalan drinks, coca cola products and homemade flavored water.
Atol de elote, atol de platano, hot chocolate, guatemalan coffee, hot tea.