From Our Editors
High-backed tufted booths wrap around linen-draped tables dimly illuminated by flicking candles. Byblos Mediterranean Restaurant's cool blue glow—accented by vibrant green lights—creates a modern atmosphere where guests can nosh on made-from-scratch Lebanese dishes filled with premium meats and fresh vegetables.
During regularly scheduled dinner shows that feature live entertainment, diners sate their appetites with pizza-like pitazzas, marinated kebabs, and multi-person platters. The restaurant also loosens up post-meal with late-night DJs, bands, and belly dancers who spend daylight hours as pumpkins.