Waffle House

Restaurant
10563 Dixie Hwy, Louisville, KY 40272 10563 Dixie Hwy, Louisville Directions
+15029955644
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88% of 33 customers recommended

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About this Business

  • Cuisine
    Diner, American, Sandwiches, Subs, Burgers
  • Meals
    Breakfast, Lunch, Dinner
  • Price
    <$15
  • Cuisine
    Diner, American, Sandwiches, Subs, Burgers
  • Meals
    Breakfast, Lunch, Dinner
  • Show More
  • Alcohol
    Available
  • Delivery
    No
  • Takeout
    Yes
  • Show Less

Tips

250
10 Tips
Verified
Report | 10 days ago
Waffle House is something you can depend on being the same when you go and where you go. I like the potatoes.
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Report | 11 days ago
Very friendly environment and clean.
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Report | 9 days ago
Awesome food!
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Report | 9 days ago
I bought two additional ones recently and my account was charged but never rec;d link to certificates. Neofill charged my account.
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Report | 9 days ago
The staff at the Valley Station, Dixie Hwy location was very nice. The person who cooked our food was named Courtney and she was an excellent cook.
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Report | 11 days ago
Waffle House on Preston was very dirty and the staff was unprofessional. What a shame too. There is a hotel next door and these people have to eat there. I got the Apple pecan salad. There was no Ranch dressing and I can't believe the apple chunks that was put in the salad. Would not recommend the salad.
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Report | 10 days ago
I go there every sunday, and when i'm on a trip, i love it, thanks
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Report | 11 days ago
Hash browns are good. The Dixie Store south where we went was a little to cold. Food did not stay warm till ate. Breakfast items cool fast anyway.
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Report | 10 days ago
Good food and good service
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Verified
Report | 10 days ago
Friendly service - great food
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From Our Editors

Connected by an asphalt web of highways, state roads, and thoroughfares, blocky yellow signs gleam nonstop, casting a dandelion glow from the words “Waffle House.” The booths at the eateries fill 24 hours each day with the aromas of sizzling pork chops, Jimmy Dean sausage, and endless mugs of coffee. Line cooks brown shredded potatoes on a grill as waiters shout back in a language all their own for hash browns “smothered,” “covered,” or “topped”—served with onions, cheese, or chili, respectively. Angus burgers and steak melts share space on the rippling-hot surface at all times of day, allowing tired drivers to stop for food when they are on a long journey or just listening to an 11-hour drum solo on the radio. The first Waffle House switched on its lights in 1955, and some menu items still bear the names of Waffle House staff of the past, including Bert's chili from Dallas and Alice's iced tea.

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Waffle House

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