About this Business
From Our Editors
A family-run restaurant that places freshness and quality above all else, Zaytun Mediterranean Grill cultivates an exotic spread of homemade regional specialties. Chefs assemble sandwiches, paninis, and full entrees such as the kafta kebab, a fusion of ground beef, onion, and assorted spices served with grilled veggies. The menu also features vegetarian-friendly options, including the vegetarian sampler, which, much like Sanjeev Kapoor’s Christmas tree, integrates hummus, baba ghanouj, and grape leaves into one impressive presentation. Zaytun also makes homemade yogurt parfait, which they make available at all times every day.