About Mandarin Asian Bistro
To eat at Mandarin Asian Bistro, diners must first pick a side: Chinese or Japanese. This refers to sides of the menu, of course, which is neatly divided between the two Asian cuisines. On the Japanese side, eaters will find a veritable smorgasbord of sushi and maki treats, a number of which are signature rolls from the bistro. In addition to sushi, there's also bento boxes and a host of Japanese appetizers such as edamame and vegetable tempura. On the Chinese side, however, the dishes are divided into chicken, beef, noodle dishes, and more. Traditional fried rice, beef with broccoli, and sweet and sour chicken can be ordered for the individual, but the Chinese menu also offers up family-style meals such as peking duck. Whichever side makes up the main course, the dessert menu pulls from all corners of the globe with offerings such as green tea tiramisu and mini key lime cheesecake.
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