Little Lotus Miami

Sushi
25 N Miami Ave, Miami, FL 33132 25 N Miami Ave, Miami Directions
+13055332700
This place has not been rated by customers.
82% of 115 customers recommended
This place is closed.

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About this Business

  • Cuisine
    Japanese, Sushi, Asian, Tapas, Cafe
  • Meals
    Breakfast, Lunch, Dinner
  • Price
    $15-$30
  • Cuisine
    Japanese, Sushi, Asian, Tapas, Cafe
  • Meals
    Breakfast, Lunch, Dinner
  • Show More
  • Attire
    Casual
  • Alcohol
    Available
  • Parking
    Street
  • Delivery
    Yes
  • Takeout
    Yes
  • Reservations
    Yes
  • Catering
    Yes
  • Good For Kids
    Yes
  • Good For Groups
    Yes
  • WiFi
    Yes
  • Show Less

Tips

50 Tips
Verified
Report | a year ago
Excellent food and service for what appears to be a restaurant in a mall.
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Report | 2 years ago
The store was closed before i could use my groupon.
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Report | 4 years ago
Mandatory 18% tip is outrageous!! The fact that the owner did not want to accept the Groupon is dishonest and shady.
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Report | 4 years ago
WOULD NOT ACCEPT MY GROUPON!
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Report | 4 years ago
Loved the banana tempura dessert
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Report | 4 years ago
Good but expensive. Without the groupon, there are equal or better quality restaurants for less.
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Report | 4 years ago
bad attitude from the owner/employee
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Report | 4 years ago
Should the tempura rock shrimp be crispy? Thanks for a wonderful meal
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Report | 4 years ago
I highly recommend it.
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Verified
Report | 4 years ago
excellent
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From Our Editors

There's a jewel-box quality to Little Lotus Miami. Dark wood shelves set into crimson walls hold carvings of sea creatures, and the small plates that come out the kitchen bear morsels that can be practically byzantine in presentation—two-tone paintings in sauce, tricolored arrangements of roe, delicate nests of avocado and mango. And then there's the location: a stall within the International Jewelry Center. Fittingly, the tiny restaurant earned the Miami New-Times' vote for Best Hidden Gem in 2012 for its "delicious, well-priced Asian fare," co-crafted by chefs Michael Asalie and Inyoman Atmaja.

An earlier New-Times profile outlined each chef's specialties: Atmaja masters the flame in the kitchen, grilling and frying everything from tempura oysters to chicken-skin yakitori, while Asalie, who studied under Iron Chef Masaharu Morimoto, helms the sushi bar. Elaborate sushi rolls continue the trend of complexity with offerings such as the Big Mac roll, a gargantuan combination of spicy tuna, snow crab, and tobiko, waved over a hamburger for extra savoriness before serving. Most plates are designed to be shared, so parties can sample the bounty of both sides of the kitchen as they trade bites at small white tables or the three stools overlooking the sushi bar.

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Little Lotus Miami

Groupon has verified that the customer actually visited Little Lotus Miami.