Totoritas

Restaurant
7367 NW 36 St., Miami, FL 33166 7367 NW 36 St., Miami Directions
+13054774505
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89% of 106 customers recommended

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About this Business

  • Cuisine
    Peruvian, Latin American, South American, American, Mexican
  • Meals
    Breakfast, Lunch, Dinner
  • Price
    <$15
  • Cuisine
    Peruvian, Latin American, South American, American, Mexican
  • Meals
    Breakfast, Lunch, Dinner
  • Show More
  • Delivery
    No
  • Takeout
    Yes
  • Catering
    Yes
  • Show Less

Tips

250
Verified
Report | 2 years ago
A+ very good
Verified
Report | 2 years ago
The restaurant is ok, service is ok but, our food was low in salt. instead of a lot of food could be quality of food. we order arroz chaufa (fried rice) and it was low soy sauce and they put red peppers (???) the pasta pesto needed parmesan cheese and the huancaina pasta needed more aji amarillo and cheese. hope this comments are received in a positive way.
Verified
Report | 2 years ago
Great meal excellent service
Verified
Report | 2 years ago
waiter could've been more friendly
Verified
Report | 2 years ago
We go there 3 or 4 times a month and have never been disappointed
Verified
Report | 2 years ago
Good Peruvian Food
Verified
Report | 2 years ago
Very good restaurant for the family.
Verified
Report | 2 years ago
Is a small restaurant but their ceviche is consistently great.
Verified
Report | 2 years ago
Great food!!!
Verified
Report | 2 years ago
Great little place. Not ideal for big groups because its narrow . Overall great good great price
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From Our Editors

To reflect on Totoritas’ menu is to wade through the effect that exploration and globalization have had on the world’s cultures over the past several centuries. Amid the pages, one can see the influences that found their way to Peruvian shores—from the cilantro introduced by the Spanish to the fried rice and saltados, or sautéed dishes, brought over with Chinese and Japanese immigrants. But to focus solely on the origins of the ingredients themselves, and their transfer from one culture to another, is to ignore how delicious they can be when combined.

Cilantro tops six varieties of ceviche to soften the bite of the lemon juice that marinates the fish and shrimp, and coats of spicy sauce dress fried and sautéed fillets to amp up their zing before they lie atop beds of rice. Plantains flank breaded chicken, and steak, fried fish, or chicken tops tacu-tacu, a classic African-Peruvian dish with beans and spices. While guests explore the crosscultural flavors, colorful paintings of landscapes dot the dining-room walls between bright copper sconces to remind eyes of the seas where fish are caught and of the fields where silverware grows.

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Totoritas

Groupon Guide

Miami Restaurant Guide

Nearly everyone knows Miami for its beaches, party atmosphere, and active nightlife. But, Miami's vibrant food scene should not be overlooked. This city has scads of restaurants, from tiny Cuban dives with only a few seats to four-star fusion restaurants with famous chefs.

Some of the best places to eat in Miami are the tiny little restaurants that few people notice or visit, simply because they do not realize that those darkened store fronts are restaurants. The Hole in the Wall Pub is one such restaurant, but the one thing about it that is not inconspicuous is its celebrity owner. Craig Erickson played for the Hurricanes, and he opened this restaurant as the type of place where his football-playing friends could watch a game and enjoy good grub at the same time. The dark woods, top-of-the-line televisions, and large arcade make it seem like someone's basement, but the quality food and service make it clear that this is one of the best restaurants around.

Dining in Miami with friends is easy thanks to restaurants like Josh's Deli. Chef Joshua Marcus decided that his restaurant needed a new image, which is why he reopened it under this name. Everything on the menu is homemade, and most of the menu choices remind guests of a traditional Jewish deli in New York City. Chef Marcus even offers homemade mustard for his mile-high sandwiches.

Eating in Miami is sometimes a special occasion, and few restaurants offer the elegant experience found at Bourbon Steak. Though it's best known for its wide selection of wines and aged steaks, it also offers some traditional Miami food, including fresh seafood. Some of the best dishes are comfort foods with a twist such as the macaroni and cheese with truffles.

Whether it's fresh seafood caught that morning, a quick sandwich, or comfort food like mom used to make, Miami restaurants offer some of the best food in the world.

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