The Sweet Tooth Fairy

Bakery
1140 Fort Union Blvd., Midvale, UT 84121 1140 Fort Union Blvd., Midvale Directions
+18012550425
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97% of 178 customers recommended

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250
49 Tips
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Report | 14 days ago
Love the Sweet Tooth Fairy (a little too much)! Have bought cupcakes and cake bites numerous times for parties and sometimes, just when we want a couple cupcakes. I have also bought their breads and cookies. Plan to use them many, many more times in the future.
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Report | 14 days ago
Love your store - so many good treats!
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Report | 16 days ago
Cakebites are incredible - especially the pumpkin when you can get them!
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Report | 14 days ago
The cake bites are incredible.
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Report | 14 days ago
Went to the foothill store, there was one employee that was very nice and knowledgeable, the other one should have had more training before being left in the front alone.
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Report | 14 days ago
Please open the store on time. Don't let the line outside your door intimidate you. You are in business for your customers but they can easily go elsewhere.
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Report | 15 days ago
Love the Sweet Tooth Fairy! The only thing that is disappointing is that the cupcakes don't always taste fresh, like they are left overs from the previous day.
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Report | 14 days ago
The cake bites were very tasty! Nice size for a sugar fix without over indulgence if you have self control.
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Report | 3 years ago
Cake bites are the best I have ever had
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Report | 16 days ago
Yummy! I like that you can get the little cake bites - that way you can have some of all your favorites.
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From Our Editors

Stepping into The Sweet Tooth Fairy shop is like walking into another era: round tables and high-backed chairs surround an old-fashioned soda fountain, and oldies music plays softly nearby. Pale-blue walls and white crown molding stand behind a glass case full of sweet treats, which are baked daily and earned proprietor Megan Faulkner Brown two appearances on The Rachael Ray Show—one when she was still baking in her basement kitchen, and the next three years later, when her business had grown to nine locations.

Megan uses the "most ordinary" ingredients to whip up her extraordinary pastries, which include chocolate-chip and iced oatmeal cookies, brownies, lemon bars, and a variety of cupcakes and full-grown cakes. Signature cakebites don coats of chocolate or white chocolate flecked with sprinkles. Flavors of baked goods rotate monthly, with some favorites available on a daily basis. Gluten-free options are available, as are frosting shots designed to save time usually spent licking every drop of frosting off the top of a full-size cake.

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