Local D'Lish

Groceries or Market
208 N 1st Street, Minneapolis, MN 55401 208 N 1st Street, Minneapolis Directions
+16128863047
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94% of 103 customers recommended

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37 Tips
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Report | 14 days ago
Chef Kate was great, very informative. We had a blast and will go again.
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Report | 14 days ago
Call ahead to find out what is being cooked. This is more of an observation class with minimal hands on. Did not make any dishes with any meat , poultry or fish.
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Report | 14 days ago
You need to know its primarily a demonstration class. I was expecting more hands-on, but that wasn't the case.
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Report | 14 days ago
The instructor was very informative and had great tips for using a lot of flavors and textures.
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Report | 14 days ago
Bring an empty container in case their are leftovers. They are welcome to having kids over 9 years old if they are well-behaved and can follow directions. It makes a great older kid/parent date.
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Report | 14 days ago
I would definitely recommend the recommendtion and the instructor, Edyth. Both were great!
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Report | 15 days ago
This is a great place to find what other grocery stores do not.
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Report | 14 days ago
Edith is an awesome instructor.
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Report | 14 days ago
Really good food. Great local products. Not the best location for me but I think I will stop in again.
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Report | 14 days ago
Service was wonderful!! Sandwiches were FANTASTIC!! Would for sure go back!!
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From Our Editors

Local D’Lish's owners Ann and Yulin Yin source all their food from more than 200 farmers throughout the Midwest. But the inspiration for their business came from their time spent living in China. Each morning they'd go down to the market to get fresh meat, produce, and tofu directly from farmers. As they got to know each farmer, they came to understand and trust the processes by which their food was produced. That experience also stuck with them when they moved to Minnesota, where their journey inspired them to recreate that market experience and start up Local D’Lish.

Above all, they help their customers connect with their food and understand where it all comes from. Beyond carefully curating the foods on their shelves and deli counters, they host in-store events where farmers and customers can meet and greet. They even lend space for cooking classes and demos that help students identify seasonal produce and turn it into delicious meals by following simple instructions such as "Take a bite, chew, and swallow."

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Local D'Lish

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