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What You'll Get
Choose Between Two Options
- $39 for an ocean view wine flights and artisanal cheese board for two ($59 value)
- $29 for an ocean view reserve wine tasting for two ($40 value)
Guests can choose from five different wine flights, each of which includes three 2-oz. pours with Artisan Chef’s Selection Cheese Board for Two or Reserve Wine Tasting for Two.
Watch their video here for more information.
The Fine Print
Promotional value expires 120 days after purchase. Amount paid never expires. Limit 1 per person, may buy 1 additional as gift. Limit 1 per visit. Limit 1 per couple. Limit 1 per table. Valid only for option purchased. Kitchen opens at noon. Not valid on Saturday. Not valid 12/25-1/1, or 2/19/17. Not valid 11/23-11/25, 2/17 and 2/18. Not redeemable until 4 hours from purchase. May be repurchased every 30 days. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
About A Taste of Monterey-Wine Market & Bistro
You might notice some unexpected, though entirely welcome, dinner guests at A Taste of Monterey-Wine Market & Bistro. Whales, sea lions, otters, and other marine animals often pop up to say hello through the floor-to-ceiling windows that cover an entire wall of the dining room, which overlooks Monterey Bay. A grand sight, but what stands at the room's opposite end is perhaps even more impressive. Here, wine racks hold some of the best bottles from more than 95 local wineries. In short, the place is a far cry from its humble origins, as a sardine cannery built circa 1918, the year California legalized putting fish in small containers.
Pick a favorite wine, opt for a flight to sample several varietals, or go a completely different route with house made prickly pear lemonade. Whatever your choice, the bistro's chefs are ready with promising food pairings, including more than 20 artisan cheeses from California. Other shareable plates arrive in the tasting room loaded with Monterey crab dip and flatbread pizzas in inventive flavors such as the Viva Italia: prosciutto, Ricotta cheese, apple, arugula, and balsamic.