Daisy Dukes Restaurant

Restaurant
121 Chartres St., New Orleans, LA 70130 121 Chartres St., New Orleans Directions
Today Open 24 Hours Open All Hours
Be the first to recommend this place!
80% of 113 customers recommended

About this Business

  • Cuisine
    Fast Food, Burgers
  • Meals
    Breakfast, Lunch, Dinner
  • Price
    <$15
  • Hours
    Sun-Sat
    Open 24 Hours
  • Cuisine
    Fast Food, Burgers
  • Meals
    Breakfast, Lunch, Dinner
  • Show More
  • Attire
    Casual
  • Alcohol
    Available
  • Parking
    Street
  • Delivery
    No
  • Takeout
    Yes
  • Catering
    Yes
  • Good For Kids
    Yes
  • Good For Groups
    Yes
  • WiFi
    Yes
  • Show Less

Tips

250
32 Tips
Verified
Report | 15 days ago
Great place for breakfast!!
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Report | 16 days ago
Bread was a bit stale on the oyster po boy, skimpy on the feta cheese for the spinach salad
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Report | 2 years ago
quick friendly service with good affordable food.
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Report | 15 days ago
I was surprised by the mandatory 18% gratuity. Not that the service wasnt worth it but that is not a good way to get customers to come back.
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Report | 14 days ago
Thank you so much for a wonderful meal.Our hostess Jade was excellent and so nice, me and my wife had a great time.Thank you
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Report | 15 days ago
Keep on doing what your doing. We will continue to dine with you every time we travel to New Orleans.
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Report | 15 days ago
Everything was great and good.
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Verified
Report | 16 days ago
crawfish too salty
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Verified
Report | 14 days ago
Took lil time to get food not overcrowded?
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Verified
Report | 14 days ago
Boiled crawfish were good . Would not order the fried shrimp again. Did not taste like shrimp, maybe using cheaper foreign imported or farm shrimp. Probably why they were able to give large amounts. Also , a little heavy on the salt. Will try something else next time for one more chance.
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From Our Editors

In addition to a location in Metarie, Daisy Dukes Restaurant features a location nestled into the heart of the French Quarter with exposed brick and hardwood. Both locations of the eatery combine New Orleans charm with Southern fusion cuisine, and the French Quarter location is open 24 hours a day. Grills blacken catfish, alligator sausages, and fresh tuna steaks, which have close brushes with Cajun spices before arriving at tables. Classic po’ boy sandwiches cradle shrimp and other seafoods for which the area is famed. Each meal comes with hearty sides, from Cajun-spiced fries to cups of crawfish etouffee, a classic bayou recipe.

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