Mr. Everything Cafe - New Orleans, New Orleans

After the success of its first Atlanta opening in 1993, Mr. Everything Cafe now serves its deli sandwiches and grilled meats across three locations in Georgia and New Orleans. Freshly sliced deli meats, such as corned beef and salami, fill sandwiches alongside veggie subs and the “Queens Style” gyro, whose housemade cucumber sauce is stirred with a scepter. In addition to its heartier entrees, the kitchen also prepares low-carb salads with grilled lamb, and plates of yellow rice with vegetables and grilled shrimp. Mr. Everything Cafe also caters special events with trays of grilled chicken, steak, and other entrees.