From Our Editors
Da Tommaso's chefs help appease lunchtime and dinnertime appetites with forkfuls of tender pasta and platters of fish, chicken, and beef entrees. In between bites, visitors can indulge in cocktails from the full bar or sip on glasses of wine from the restaurant's selection of aged bottles. The main dining room can seat up to 80 diners at its tables, all of which sport crisp white and pink tablecloths. Paintings adorn the sconce-lighted walls in stately gold frames, and a bank of mirrors allows guests to subtly determine which dinner party has the most vegetarians.