Jeanne & Gaston

Food & Drink
212 W 14th St., New York, NY 10011 212 W 14th St., New York Directions
This place has not been rated by customers.
87% of 854 customers recommended
This place is closed.

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About this Business

  • Cuisine
    French, American, European, Contemporary, Sandwiches
  • Meals
    Breakfast, Lunch, Dinner
  • Price
    $15-$30
  • Cuisine
    French, American, European, Contemporary, Sandwiches
  • Meals
    Breakfast, Lunch, Dinner
  • Show More
  • Attire
    Casual
  • Alcohol
    Available
  • Parking
    Street
  • Free Parking
    Yes
  • Delivery
    Yes
  • Takeout
    Yes
  • Reservations
    Yes
  • Good For Kids
    Yes
  • Good For Groups
    Yes
  • WiFi
    Yes
  • Show Less

Tips

373 Tips
Verified
Report | a month ago
This had some of the worst food I've ever had. My rice was mushy + tasteless. The escargot were so small I'm sure they were cut in half. My friend ordered a main dish that was so small it looked like an appetizer. I would never go there again + recommend to anyone who asks to avoid this place.
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Verified
Report | 2 years ago
A great new place on 14th Street. However, it's a pricey choice as the bill adds up quickly. Thankful for the Groupon deal.
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Verified
Report | 2 years ago
Excellent steak. Chef leans to the rare side. Order it medium. HIGHLY recommended.
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Report | 2 years ago
Went to Jeanne & Gaston to celebrate my sister in-law's birthday. What a treat!!! A patio meal in the middle of October in NYC. Good service and a great meal for everyone (5 in our party). We came from different places, Puerto Rico, Long Island and DC. We all concurred we have to do it again. Thanks Gabriel.
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Verified
Report | 2 years ago
I enjoy this restaurant because it features classic French bistro dishes like quenelles de brochet, chateaubriand, pommes dauphin, and soufflés. Everything is very well-prepared and priced very reasonably. Many similar restaurants don't prepare some of these dishes at all and others prepare them perfunctorily. I consider Jeanne & Gaston to be a very good value--simple décor, comfortable ambience , no hipster factor, and fine food in the classic mode.
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Verified
Report | 2 years ago
This is our second time there. Great potential given decor, garden and location. Menu seems nice but food missed- chateaubriand was overpowered by the sauce. Soufflé offered too late. Worst was that our server just didn't care. Too bad.
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Verified
Report | 2 years ago
Food and service is great. Enjoyed the dinner and was not rushed through the meal at all.
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Verified
Report | 2 years ago
Food, service, and garden were very good
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Verified
Report | 2 years ago
The food and service were excellent. Additionally, the weather was warm enough to allow us to be seated in the garden. I will surely return to this restaurant.
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Verified
Report | 2 years ago
Wonderful service. Gorgeous garden. Super food.
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From Our Editors

Claude Godard studied bourguignon-style cooking for years under many French masters at the School of Culinary Arts in Paris, but his first teacher was his grandfather, Gaston. Now, as an established chef who can see over the counter, he named his eatery after the grandparents who first inspired him to pursue cooking. At Jeanne & Gaston, he prepares dishes in the nuanced style of his teachers, braising short ribs until they melt off the bone or stewing Prince Edward Island mussels until their natural flavor balances perfectly with the tomato-based broth. Claude’s French sensibilities extend to the décor of his dining room, as well. The space’s sleek, dark wooden interior is bordered by bright white French doors that open onto the patio where, during the warmer months, guests enjoy hanging flowers and a burbling fountain.

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Jeanne & Gaston

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