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Numero 28 Pizzeria Romana

Italian Restaurant
196 Spring St, New York, NY 10012 196 Spring St, New York Directions
+12122199020
Closed Merchant This place is closed.

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About this Business

  • Cuisine
    Pizza, Italian, American
  • Meals
    Lunch, Dinner
  • Price
    $15-$30
  • Cuisine
    Pizza, Italian, American
  • Meals
    Lunch, Dinner
  • Show More
  • Attire
    Casual
  • Parking
    Available
  • Delivery
    Yes
  • Takeout
    Yes
  • Reservations
    Yes
  • Cash Only Payment
    Yes
  • Show Less

Tips

51 Tips
Verified
Report | 3 years ago
It's my favorite pizzeria!
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Verified
Report | 3 years ago
Bring cash because they unfortunately don't take credit cards.
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Verified
Report | 3 years ago
The way they redeem your groupon is by you logging on to your groupon page and they will click the redeem button right there. So make sure you have the app ready on your phone or adequate internet connection to access the groupon site.
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Verified
Report | 3 years ago
15 $ for a small single serve pizza way out of line
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Verified
Report | 3 years ago
Great pizza but over priced! Also, they do not take credit cards..... What is this, the 1070's!!!!
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Verified
Report | 3 years ago
Pizzas are very tasty and huge!
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Verified
Report | 3 years ago
Great place but it can get noisy
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Verified
Report | 3 years ago
SO delicious! And great service!
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Verified
Report | 3 years ago
Great food and atmosphere
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Verified
Report | 3 years ago
Great place to grab a bite to eat ; ) Bon appetit
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From Our Editors

The wooden tables at Numero 28 Pizzeria are more than rustic accoutrements—they're necessary, sturdy platforms for pizzas sold "al metro," or by the meter. These robust servings are traditional in Italy, as is the practice of roasting pies in a brick oven to infuse them with smoky flavor. Before their fiery finish, however, each disk is meticulously prepped from recipes that were penned five generations ago. These instructions dictate how a seasoned pizzaioli should raise the dough, array a sprinkling of fresh toppings, and time the bake so the crust has the ideal thickness and texture.

The resulting pies form the sauce-slathered foundation of Numero 28's menu. They range from proven classics such as the margherita and the Rustica—decorated in sausage and green peppers—to inventive specialties. The Pere is one of many white pizzas that forgo tomato sauce, opting for toppings of pears, gorgonzola, and walnuts. Diners can also divvy up the Romeo for bites of artichoke, truffle cream, prosciutto, and buffalo mozzarella, so named for the buffalo that churn it with their hooves. Otherwise, the pizzeria serves up plates of pasta in housemade sauces, layering béchamel between layers of lasagna and dressing linguine noodles in savory pesto.

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Numero 28 Pizzeria Romana

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