Riko Peruvian Cuisine, New York

Walking into Riko Peruvian Cuisine, the aromas might make you think you've been transported to the streets of Lima. The menu is packed with authentic Peruvian dishes, with the speciality being pollo a la brasa, or rotisserie chicken. The bird is rubbed with a smoky and flavorful spice blend before slow roasting until the skin is crispy and the meat is juicy. To wash everything down, Riko serves up pisco sours, the national drink of Peru. This creamy and tart cocktail blends a sweet grape liquor with lemon juice and egg white.