Mr. Sushi, Norman

From the same owners as The Sushi Bar, Mr Sushi chefs spend all day preparing a varied assortment of both fresh and cooked rolls: A thin lemon slice crowns the medley of crab-stick, cucumber, avocado, topped with salmon inside the lemon drop roll, while a fisherman's roll is topped with yellowtail and scallions and filled with salmon and asparagus. For clients preferring their fish cooked, the chefs assemble options like the naughty girl roll, a spicy mayo and masago-onion flavored blend of shrimp tempura, avocado, and cream cheese. Although, Mr Sushi's menu predominately focuses on the preparation of fresh fish, the team round out the menu with other Japanese delicacies, including three different types of ramen, dumplings, and various salads.