Patrick's Harborview Restaurant

Restaurant
93 Central Street, Marshfield, MA 02020 93 Central Street, Marshfield Directions
+17818371703
This place has not been rated by customers.
80% of 69 customers recommended
Closed Merchant This place is closed.

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Tips

37 Tips
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Report | 4 years ago
Waited 45 minutes for app 3 chicken fingers n 2 hrs for dinner n restaurant was FREEZING HAD TO LEAVE MY COAT ON..WON'T VISIT AGAIN
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Report | 4 years ago
a bit hard to find but worth it !
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Report | 4 years ago
We found the premises very friendly, the food was very good, and the pricing was very good. The service was excellant
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Report | 4 years ago
Share the burgers with someone, They are huge!
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Report | 4 years ago
great summer spot
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Report | 4 years ago
burgers and fries are good cooked as you like serice was rather slow
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Report | 4 years ago
New deck is a plus! Best burgers on the south shore! !
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Report | 4 years ago
The service was AWFUL. We actually sat and waited for the waitress to come to our table for about 15 minutes while she ate and drank and twice in that time we asked to order and were ignored. Also we were server bread with no utensils and had to get into the bar to pay. Worst service I have ever had
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Report | 4 years ago
Chicken piccata was excellent. Was not crazy about clam chowder. I have also had the haddock with the seafood sauce. Had the shrimp scampi but was not the sauce that I was used to. Not sure if I would get it again. The shrimps were good sized and plentiful. Service was good and found the owner and staff very friendly and accessaible. We had children with us on one of the occasions and the kids meals were good and reasonably priced. Yes I would go there again.
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Report | 4 years ago
Excellent meal at a reasonable price
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From Our Editors

The chefs at Patrick's Harborview Restaurant draw inspiration for their menu from the city around them. Tipping their hats to the city's Irish heritage, they fry up dishes such as fish and chips and layer bread with corned beef, sauerkraut, and thousand island dressing to create their Reuben sandwiches. They augment these Irish recipes with seafood selections that mirror the picturesque views of nearby Taylor Marine, where schools of fried-fish sandwiches live. Diners can partake of steamed mussels in Sam Adams Boston Lager and scrod stuffed with a blend of scallops, shrimp, herbs, and Ritz crackers. To complement their hearty meals, guests can swill down foaming pints of Guinness.

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Patrick's Harborview Restaurant

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