Cecil Whittaker's Pizzeria

Italian Restaurant
2968 Hwy. K, O'Fallon, MO 63366 2968 Hwy. K, O'Fallon Directions
This place has not been rated by customers.
96% of 404 customers recommended
This place is closed.

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About this Business

  • Cuisine
    Pizza, Fast Food, Italian, Cafe, Sandwiches
  • Meals
    Lunch, Dinner
  • Price
    <$15
  • Cuisine
    Pizza, Fast Food, Italian, Cafe, Sandwiches
  • Meals
    Lunch, Dinner
  • Show More
  • Alcohol
    Available
  • Parking
    Lot
  • Free Parking
    Yes
  • Delivery
    Yes
  • Takeout
    Yes
  • Reservations
    No
  • Vegetarian Options
    Yes
  • Gluten Free Options
    Yes
  • Catering
    Yes
  • Good For Kids
    Yes
  • Kids Menu
    Yes
  • Show Less

Tips

93 Tips
Verified
Report | a month ago
Best pizza anywhere and everyone was very nice.
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Report | a month ago
Very friendly. Great food. Great deal. We eat here all the time. I hope they run this special again. I have a large family, so this helps to have a Groupon offer. Thank you.
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Report | 3 months ago
Suppose to be combo plate with 3 meats, more like 2-1/4 meats if that. Green beans were cold and tasted like it was in pickle juice. Was disappointed to say the least.
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Report | 3 months ago
I phoned in a to go order. The girl on the phone was so nice. Food was really good.
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Report | 4 months ago
Fast service, quality pizza
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Report | 4 months ago
Good food and excellent service.
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Report | 4 months ago
The girl who took our order over the phone was very friendly and helpful.
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Report | 4 months ago
The chicken wings are the BEST! I ordered the hot & spicy and the tangy. Delicious!!
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Verified
Report | 4 months ago
Always very friendly there!
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Verified
Report | 4 months ago
good food
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From Our Editors

The doughsmiths at Cecil Whittaker’s Pizzeria craft thin-crust pizzas bubbling with an untouched surface of cheese or loaded with toppings such as jalapeño peppers, bacon, and shrimp. It’s their specialty and what they’re known for—“This is the place to go if you like St. Louis-style, thin-crust pizza (though they do offer a thick crust pizza, too) or just want to kick back and have a beer,” raves Metromix.

But the menu isn’t limited to pizzas. Each day, the kitchen roasts and slices tender beef for roast beef sandwiches dipped in savory au jus. The au jus is prepared in house, as is the meat sauce that graces Cecil Whittaker's pasta, chicken parmesan, and meatball sandwiches. There’s also a hearty selection of smokehouse dishes such as ribs, pulled pork, and brisket served with homestyle sides of green beans and coleslaw. A weekday lunch buffet from 11 a.m. to 2 p.m. gives diners a chance to sample different entrees and sides–along with a salad and pizza bar–and creative additions the chefs cook up like sloppy joe's one day or bacon cheeseburgers the next.

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Cecil Whittaker's Pizzeria

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