Atilla's Turkish Cuisine Steak and Salad, Orlando

Don’t be misled by the last part of name—it's much more than just Steak and Salad. In addition to the two headliners—in the form of rib eyes and racks of ribs—the primary draw is the traditional Turkish cuisine. Stuffed grape leaves and grilled-eggplant dipping salad acclimate diners, then the cuisine of Turkey shines through, such as grilled meatballs, gyro platters, and pita bread. The kitchen even turns out desserts such as cheese cake and baklava—the dessert used most by teachers when teaching kids about the importance of vowels.