About this Business
From Our Editors
Seated at one of the many teppanyaki grills of Shogun Japanese Steak House & Lounge, diners enjoy not only the freshest food cooked right before their eyes, but the showy skills of each of the hibachi chefs. But the vast menu, like an iceberg or an NBA player on a day with low cloud cover, goes far beyond just what you see. At the sushi bar, chefs slice long filets of fresh fish, draping cuts over piles of rice or rolling them into artful maki cylinders. The kitchen also serves a huge variety of hot appetizers, entrees, and kid-friendly fare.