Request a Deal

Love this business? The more people who sign up, the more likely we are to get a deal.

2 signed up for this.

About this business

  • Cuisine
    Bakery, Cafe, European, American, Ice Cream
  • Meals
    Lunch
  • Website
    andreschocolates.com
  • Price
    $$$$$
  • Hours
    Sun Closed
    Mon-Fri 10:00 AM - 5:30 PM
    Sat 10:00 AM - 5:00 PM
  • Cuisine
    Bakery, Cafe, European, American, Ice Cream
  • Meals
    Lunch
  • Show More
  • Attire
    Casual
  • Alcohol
    Available
  • Delivery
    No
  • Takeout
    Yes
  • Vegetarian Options
    Yes
  • Catering
    Yes
  • Good For Kids
    Yes
  • Show Less

Tips

250

Please check your tip for inappropriate content.

You have already submitted a tip for this merchant. Please reload the page.

You have already submitted too many tips. Please wait and try again later.

There was an unexpected error. Please reload the page and try again.

Mike M.
Verified
Report | 2 years ago
Always excellent!
sydney m.
Verified
Report | 2 years ago
Best chocolate and family run business

From Our Editors

Though André and Elsbeth Bollier left Basel, Switzerland for Kansas City in 1955, they didn't really leave the Old World behind. Finding his adopted home bereft of fine pastries, André set out to "bring something new and exciting" to the city, as his son Marcel told the Wednesday Sun in 2011. A master pastry chef, he began selling his handcrafted swiss confections at his eponymous store, André's Confiserie Suisse. Intent on re-creating the feel of an authentic Swiss confiserie, he relied on natural ingredients and pure butter to produce his treats' signature rich flavor. Soon, André expanded his business to two tearooms festooned with the flags of several Swiss cantons.

Now joined by third-generation members of the Bollier family, André's Confiserie Suisse remains faithful to that original vision while creating new lines of seasonal and signature bites. In addition to hand-decorated caramels, fruit tortes, and freshly shelled circus peanuts, the display cases feature grand cru truffles made from single-sourced cocoa beans whose flavors reflect the soil and climate of their exotic original locales, including Madagascar and Bolivia.

Is this your business?
Claim this page to add your promotions and content
Advertisement