Great food and great value. Vibrant atmosphere with amazing fish tank and smooth sounds of multicultural live bands playing~
Jeffrey
Report|10 years ago
The service staff was super friendly and knowledgeable and the food was authentic and absolutely delicious.
Amber
Report|10 years ago
One of my favorite restaurants ever.
Donna
Report|10 years ago
great food pleasant staff i will be going back!!
Julie
Report|10 years ago
I LOVE this restaurant and will go as much as possible
Cynthia
Report|10 years ago
Great food, lovely attention by the owner and servers, and 'at home' atmosphere. I would definitely recommend Los Andes and I look forward to returning.
paul
Report|10 years ago
GREAT FOOD, VERY REASONABLE PRICES
sharlem
Report|10 years ago
saltenas are the best!
Nancy
Report|10 years ago
Awesome food and service. Great family business.
michael
Report|10 years ago
This was probably the best moderately priced restaurant we have been to in years.
great menu, delicious food, attentive waiters and management. Just wish I lived closer.
Berry infused pisco, Bacardi Lime, mango nectar, fresh squeezed lime juice, and a house made mint simple syrup served frozen
$12.00
Ternero
1lb bone in Veal chop cooked to your liking, over double smoke bacon and canary bean tacu tacu rice, roasted broccoli rabe, finished with baby shrimp, bay scallop, fava beans, cherry tomatoes, and a lobster goat cheese sauce
$39.00
Los Andes Burger
8oz blend of rib eye, short beef ribs, sirloin, & brisket and topped with a tomato jam, double smoked bacon, with melted Monterrey jack and queso blanco, crispy onion stings, fried plantains, aji panca mayonnaise, fried egg, on a toasted brioche bun, served with seasoned French fries
$16.00
Lobster Paella
1 1/2 lb hard shell Maine Lobster with sautéed shrimp, squid, p.e.i mussels, little neck clams, chicken breast strips, pork chorizo medallions, peas, and saffron scented rice *Lobster price reflects market conditions*
$56.00
Cocktails
peruvian pink sangria
a stronger blend of pisco, rosé wine, guava juice and pineapple juice topped with sparkling brut wine glass
glass
a stronger blend of pisco, rosé wine, guava juice and pineapple juice topped with sparkling brut wine glass
pitcher
a stronger blend of pisco, rosé wine, guava juice and pineapple juice topped with sparkling brut wine glass
$12.00
signature red sangria
a refreshing and fruity blend of liquors, fruit juices and red wine
glass
a refreshing and fruity blend of liquors, fruit juices and red wine
pitcher
a refreshing and fruity blend of liquors, fruit juices and red wine
$11.00
The Argentinian
Apostoles argentinian gin, Elderflower liquor, rosemary/ cranberry simple syrup, torrontes white wine, white cranberry juice, topped with cava
glass
Apostoles argentinian gin, Elderflower liquor, rosemary/ cranberry simple syrup, torrontes white wine, white cranberry juice, topped with cava
Pitcher
Apostoles argentinian gin, Elderflower liquor, rosemary/ cranberry simple syrup, torrontes white wine, white cranberry juice, topped with cava
$12.00
los andes margarita
Olmeca Altos Plata Tequila • Grand Meriner • lime juice • sour mix • orange juice on the rocks with a salted rim
Regular
Olmeca Altos Plata Tequila • Grand Meriner • lime juice • sour mix • orange juice on the rocks with a salted rim
Spicy
Olmeca Altos Plata Tequila • Grand Meriner • lime juice • sour mix • orange juice on the rocks with a salted rim
$11.00
don's margarita
Don Julio Blanco Tequila • Grand Meriner • fresh lime • on a large rock with a salted rim
$13.00
pisco sour
a Peruvian classic! Pisco • fresh lime juice • simple syrup • egg whites, bitters (make it Bolivian with Agwa de Bolivia!)
$11.00
caipirinha
muddled lime & sugar • lime juice • cachaça • topped with soda
$11.00
bolivian gimlet
GinMare • Agwa de Bolivia • cucumber purée • fresh lime dash of simple syrup • served in a martini glass
All spice liquor, fresh lime juice, pineapple nectar, chicha morada, and a Jose Cuervo nip
$13.00
Rey de RI
Devils River whiskey, ancho reyes liqueur, orange bitters, and tamarindo nectar
$13.00
el condor
Virginia Black whiskey, muddled pineapple, habanero bitters, honey, served on a large cube
$13.00
Aperitivos
Ceviche Martini
A delightful medley of seafood consisting of fresh diced barramundi, squid, shrimp, kiwi mussels, tossed with a cilantro, rocoto and garlic leche de tigre, served in a martini glass, garnished with cancha and choclo
$16.00
Calamare Al K'allu
Fresh squid dusted with flour, fried and tossed with queso blanco, choclo, mint, cherry tomatoes, banana & cherry peppers, garlic butter, finished with an aged balsamic reduction
$12.00
Champinones Rellenos
Button Mushrooms stuffed with choclo, fire roasted peppers, ritz crackers and rocoto, topped with queso blanco and finished with a chimichurri butter
$11.00
Causa Limena
Whipped aji Amarillo potato with avocado puree, topped with a homemade chicken salad and finished with huancaina crema
$11.00
Empanada Andina
Filled with shredded short beef rib,golden raisins,onion served with mint rocoto crema
$5.00
Empanadas
Pollo
Queso
$4.00
FROZEN Saltena
FROZEN Authentic bolivian pie, to be cooked at home
Chicken
FROZEN Authentic bolivian pie, to be cooked at home
Beef
FROZEN Authentic bolivian pie, to be cooked at home
$3.00
Ensalada/Sopa
Ensalada con Quinoa
Organic quinoa tossed with tomatoes, cucumbers, spinach and red onions, finished with tamarindo vinaigrette and feta cheese.
$10.00
Entrees
Envuelto de pollo
Fresh chicken breast, layered with fire roasted peppers, queso blanco, spinach, and mushrooms, rolled and encrusted with seasoned ritz crackers, finished in the broiler, served over an aji amarillo cream sauce, served with your choice of mashed potatoes or white rice
$20.00
Pollo A Los Andes
Strips of chicken breast, sautéed with kielbasa, cherry and banana peppers, onions, tomatoes, finished in a garlic-wine broth, served on a bed of steak fries, topped with mozzarella cheese and scallions
$20.00
Pollo Napolitano
Chicken breast lightly coated with seasoned flour, pan seared and layered with queso blanco and prosciutto, served over a bed of mashed potatoes along with grilled asparagus and finished and topped with a mushroom and madeira wine reduction.
$21.00
Chaufa Aeropuerto
Peruvian fried rice, sautéed with red bell peppers, bean sprouts, choclo, snow peas and pasta, with diced crispy pork belly, shrimp, strips of chicken breast, ginger, kiko soy sauce and egg omelet, finished with rocoto chili glaze
$22.00
Bisteca A Lo Pobre
Pan seared butterflied black angus NY strip, in a jus, served with sweet plantains, french fries, white rice and topped with an over easy egg and bird's eye chili pepper.
$23.00
Lomo Saltado
Chifa influenced wok sautéed angus sirloin strips, tomatoes, onions, kiko soy, beef stock, red wine vinegar and cilantro, served with steak fries and white rice
Bolivian Style slow roasted pork shank, white rice, roasted potato, carrots, fried sweet plantains and chalaca salsa
$19.00
Pobre Vegetariano
Veggie Chaufa rice, sauteed mushrooms, cherry tomato, basil, fried onion rings, fried sweet plantains, topped with grilled asparagus, topped with a sunny egg.
$17.00
De La Parrilla
Churrasco al Gaucho
16 oz Black Angus Ribeye grilled to perfection, served with fried yucca, ensalada russa, chimichurri with your choice of white rice, mashed potatoes, or arroz con queso
$37.00
Bisteca Andina
16 oz. Angus ribeye grilled to perfection, topped with choclo, mushroom, cherry and banana peppers, and sundried tomatoes, in a madeira wine reduction, served with mashed potatoes and grilled asparagus. *Substitute a 10oz sirloin
butterflied Sirloin
16 oz. Angus ribeye grilled to perfection, topped with choclo, mushroom, cherry and banana peppers, and sundried tomatoes, in a madeira wine reduction, served with mashed potatoes and grilled asparagus. *Substitute a 10oz sirloin
Ribeye
16 oz. Angus ribeye grilled to perfection, topped with choclo, mushroom, cherry and banana peppers, and sundried tomatoes, in a madeira wine reduction, served with mashed potatoes and grilled asparagus. *Substitute a 10oz sirloin
$23.00
Churrasco Anticuchero
16 oz. Angus ribeye, grilled and basted with anticuchera, topped with sautéed mushrooms, cherry tomatoes and basil, over a vegetable chaufa rice, finished with onion strings and a sunny side egg. *Substitute for a 10oz Sirloin*
butterflied Sirloin
16 oz. Angus ribeye, grilled and basted with anticuchera, topped with sautéed mushrooms, cherry tomatoes and basil, over a vegetable chaufa rice, finished with onion strings and a sunny side egg. *Substitute for a 10oz Sirloin*
Ribeye
16 oz. Angus ribeye, grilled and basted with anticuchera, topped with sautéed mushrooms, cherry tomatoes and basil, over a vegetable chaufa rice, finished with onion strings and a sunny side egg. *Substitute for a 10oz Sirloin*
$23.00
Parrillada Andina
10oz Black Angus Ribeye, short beef ribs, aji panca chicken thigh, house made chorizo criollo, fried yucca, ensalada russa and your choice of white rice, mashed potatoes, and arroz con queso *serves 2
$50.00
Frutos De Mar
Ceviche Clasico
Fresh barramundi, squid, shrimp, clams, kiwi mussels, gently tossed with cilantro pureed garlic, rocoto, fresh squeeze lime juice, alongside camote, cancha and choclo, served with a shot of leche de tigre
$26.00
Paella
Kielbasa, strips of chicken breast, squid, p.e.i. mussels, little necks, shrimp and english peas, sautéed in a garlic butter-wine broth, simmered in saffron rice
$26.00
Salmon Aymara
Faroe island blackened with Peruvian espresso and Andean spices, served over grilled asparagus, veggie chaufa rice, and finish with a bearnaise sauce
$23.00
Jalea
A Peruvian fisherman fried seafood medley, consisting of peruvian bay scallops, little neck clams, shrimp, kiwi mussels, pota, and barramundi battered with a rocoto butter milk, fried and topped with a criolla salsa, served with fried yucca, yellow corn, cancha, plantain chips and toped with crema tartar
$25.00
Pescado a lo Macho
Fresh paiche, floured and pan fried, with shrimp, squid, mussels, and clams, topped with an aji panca-garlic cilantro, onion pureed reduced and served with fried yucca and white rice.
$29.00
903 Tasting
Mixto Barramundi, squid, octopus, shrimp, bay scallop, choclo, tossed with rocoto, aji limo and leche de tigre Jaleita A peruvian fisherman fried seafood medley consisting of kiwi mussels, clams, shrimp, squid, barramundi battered with a rocoto buttermilk, dusted with flour, fried and topped with salsa criolla severed with fried yucca, cancha and crema tartar Arroz con marisco p.e.i mussels, calamari, shrimp, sautéed with diced bell peppers, peas, aji panca and aji Amarillo rice, finished with fried yuyu.
$32.00
Pachamanca Del Mar
7oz Paiche, Peruvian bay scallops, Spanish octopus, kiwi mussels, shrimp in a pachamanquera sauce, served with choclo, fingerling potatoes, and chalaca salsa
$40.00
Sides
Platano Frito
$5.00
Arroz Con Queso
$4.00
French Fries
$4.00
Yucca Frita
$4.00
Mashed Potatoes
$4.00
Grilled Asparagus
$4.00
Arroz Blanco
$3.00
Yellow Rice
$4.00
Veggie Chaufa
$4.00
Ensalada Russa
$4.00
Kids Menu
Kids Burger
Housemade beef patty with melted cheese on a bun, served with fries
$14.00
Kids Chicken Tenders
Chicken tenders and French fries
$10.00
Salchipapas
Medallions of chorizo served with french fries and finished with salsa gulf
$10.00
Beers
Bottle/Can Beers
Cusquena
Heineken
Heineken Lt
Amstal Lt
Sam Adams Boston Lager
Bud Lt
Budwiser
Corona
Loose Cannon
Modelo Especial
Modelo Negra
Whalers Rise Apa
Passion Fruit Cider
$3.00
Wine (By the Glass)
White
by the glass............$9
Torrontés
by the glass............$9
Sauvignon Blanc
by the glass............$9
Pinot Grigio
by the glass............$9
Chardonnay
by the glass............$9
Rosé
by the glass............$9
Sweet Effervescent White
by the glass............$9
Red
by the glass............$9
Carménère
by the glass............$9
Cabernet Sauvignon
by the glass............$9
Pinot Noir
by the glass............$9
Merlot
by the glass............$9
Malbec
by the glass............$9
Port wines
by the glass....
Van Zellers & co White
by the glass....
Sandeman Tawney
by the glass....
Sandeman Ruby
by the glass....
$9.00
White Wine (Bottle)
champagne
#194. Duval-Leroy Brut/Rosé 375ml
#194. Duval-Leroy Brut/Rosé 750ml
#61. Dumont Pere Brut Et Fils Blanc de Noir 2017
#62. Jose Michel Et Fils Brut
#80. Bourdaire-Gallois Brut
#94. Moët Chandon Impérial Brut
#94. Moët Chandon Impérial Rosé
#101. Perrier-Jouët Belle Èpoque
#100. Dom Pèrignon Brut Vintage 2009
#181. Dumont Brut Rosé
$45.00
sweet/sparkling & cava
#182. Las Perdices, Extra Brut, Mendoza, Argentina
#182. Las Perdices, Extra Brut, Mendoza, Argentina
#61. Zolo White, Semi-Sweet, Mendoza, Argentina
#164. Las Perdices, Sweety, Mendoza, Argentina
#81. Alma Negra Sparkling Rosé, Mendoza, Aregentina
#93. Garmona La Cuvée Gran Reserva Brut 2013, Cava
$12.00
sauvignon blanc
#183. Las Perdices, Mendoza, Argentina 2019
#72. Boya, Leyda Valley, Chile 2016
#165. Ritual, Casablanca Valley, Chile 2017
#184. Las Perdices, Fumé, Mendoza, Argentina 2017
#193.Calyptra Gran Reserva, Cachapoal, Chile 2013
#182 Laberinto Sav Blanc, Chile
$35.00
chardonnay
#76. Penedo Borges, Expresion Reserva, Argentina
#78. Luca, Mendoza, Argentina 2015
#106. Catena Zapata, "White Stones" Mendoza 2013
#73 Catena Chardonnay 2018, Mendoza Argentina
$38.00
pinot grigio
$35.00
rosé
$36.00
torrontés
#170. Finca El Origen, Reserva Salta, Argentina 2017
#161. Terrazas De Los Andes Mendoza, Argentina
$35.00
interesting whites
#193. Ji Ji Ji by Gen, Chenin Blanc, Mendoza
#70. Las Perdices, Albariño, Mendoza 2017
#74. Mendel, Sémillon, Mendoza 2016
#166 Las Perdices Riesling
$35.00
Red Wine (Bottle)
carménère
#87. Terrunyo, Cachapoal Valley, Chile 2016
#34. Chocalán "Origen", Maipo Valley, Chile 2016
#95. Purple Angel by Montes, Colchagua Valley, Chile
$50.00
cabernet sauvignon
#90. Clos de Luz Massal 1945, Cachapoal Valley, Chile 2017
#45. Las Terrazas de Los Andes Single Estate, Mendoza 2014
#49. Calyptra Gran Reserva, Cachapoal Valley, Chile 2012
#93. Catena Alta, Estate Rows, Mendoza, Argentina 2014
#86. Calyptra "Zahir", Cachapoal Valley, Chile 2009
#79. "Don Melchor" by Concha y Toro, Puente Alto, Chile 2016
#27. Nicolas Catena Zapata "NCZ", Mendoza, Argentina 2011
#18 Alto 3 Reserve, 2016 Argentina
$38.00
malbec
#16. Luigi Bosca, Mendoza, Argentina 2016
#30. Penedo Borges, Expresión Parcela, Mendoza, Argentina 2013
#39. Terrazas De Los Andes Single Vineyard, Mendoza, Argentina 2014
#15. Penedo Borges, Ícono, Mendoza, Argentina 2014
#101. Apartado Gran Malbec, Mendoza, Argentina 2010
#80. Catena Zapata, "Argentino", Mendoza, Argentina 2011
#78. Bramare Chañares Estate, Mendoza, Argentina 2015
$40.00
merlot
#22. Montes Alpha, Colchagua Valley, Chile
#57. Marqués de Casa Concha, Rapel Valley, Chile 2015
$38.00
pinot noir
#96 Laurent Family 2020, Itata valle, Chile
#91. Amayna, Leyda Valley, Chile 2012
#29. Luca Pinot Noir 2014, Mendoza Argentina
$38.00
syrah
#102. Chocalán Reserva, Maipo Valley, Chile 2010
#99. Viña Von Sebenthal, Carabantes, Aconcagua, Chile 2010
