From Our Editors
The gastronomic gurus at Mi Casa Su Casa Cafe assemble a unique menu of dishes culled from the culinary traditions of both Mexican cuisine and American comfort fare. Noshers can fuel up around the clock with all-day breakfast platters, such as eggs criollos gussied up with onions, tomatoes, green peppers, and diced ham ($5). Midday munching begins with a hunger-defying selection of deli sandwiches, salads, and burgers, including the Southwestern cheeseburger bestrewn with swiss cheese, bacon, and robust cilantro mayo ($4.50). Tuck into Mexican favorites such as the burrito, which nestles chicken, beef, or pork with a blend of beans, cheese, and veggies in a flour tortilla for a meal more portable than a microscopic duffle bag ($5.50).