The Vineyards Restaurant, San Antonio

Set amidst lush greenery at the top of a hill, Oak Valley Vineyards Restaurant is a picturesque and romantic destination for a memorable dinner or special event. Linen-draped tables and a crackling fire welcome guests who have the option of sitting in the glass enclosed patio or the upstairs seating area where they can take in views of the vineyard, rose garden, and the vine-covered porch. During dinner, the menu teems with Texan flair, from the Texas-style bruschetta with fire-roasted salsa to the local quail stuffed with sausage and apricots, as well as a daily catch. For lunch and brunch, diners order up savory sandwiches or plates of Gulf shrimp served over a Southern-style grits cake.