From Our Editors
Shabu World serves piping hot bowls of meat, seafood, and veggie soup with cold pints of Sapporo or warm sake. The chefs prepare the entrees with a choice of sukiyaki, miso, or spicy soup bases, peppering the broth with a variety of spices and up to 20 pieces of meat or seafood. Shabu also serves select beverages, ranging from sodas and juices to plum wine, sake, and Japanese beers.
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