According to legend, the ancient Chinese philosopher Confucius advocated the use of chopsticks at the dinner table, believing that knives and forks bore resemblance to weapons. But while these time-honored tools reflect an aura of gentle refinement, to many Westerners using chopsticks can feel…well, less than elegant. Thankfully, San Francisco boasts hundreds of Chinese restaurants where you can put in a little practice. But if you do forgo the fork, be careful: some say that dropping chopsticks can bring bad luck.
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About this business
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- Website
- haisunrestaurant.com
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- Price
- $$$$$
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- Hours
Sun 4:00 PM - 10:00 PMMon-Sat 11:00 AM - 10:00 PM - Cuisine
- Chinese, Asian, Fast Food, Healthy, Deli
- Meals
- Lunch, Dinner
- Show More
Tips
From Our Editors
With the simple motto “excellent Chinese cuisine,” the skilled chefs at Hai Sun Restaurant rev up appetites with an expansive menu, leading off with crispy fried appetizers such as wontons and egg rolls. Across the menu’s pages, entrees flock into categories including lamb, pork, and vegetables alongside seafood morsels such as sautéed scallops and cod. Dishes come laden with a fresh garden medley of veggies of baby corn and snow peas, in spicy ginger, curry, and Sichuan sauce. With pop available by the can or six pack, patrons can enjoy a soda rush without the hassle of going over Niagara Falls in a root-beer barrel.