India Clay Oven Restaurant & Bar, San Francisco

###In Focus: India Clay Oven * **Neighborhood:** Central Richmond * **Specialty:** Indian dishes made with traditional methods, including a clay oven * **When you’re really hungry:** hit the hot lunch buffet, open from 11 a.m. to 2 p.m. daily * **Popular vegetarian entree:** malai kofta—ground vegetables and paneer cooked in a creamy sauce * **Must-try drink:** the mango lassi, made with housemade yogurt and indian alphanso mango juice * **Fun clay oven fact:** the clay oven, or tandoori, gets fired up to 1,000 degrees to make breads and roasted meat and vegetable dishes