71 Saint Peter, San Jose
71 N San Pedro St., San Jose, CA 95110
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71 Saint Peter
2,239.2 mi71 N San Pedro St., San Jose, CA 95110
Closed
Parking
Good for Kids
Price
Takes Reservations
About 71 Saint Peter
Established in 1993, 71 Saint Peter presents Italian- and French-inspired recipes in a straightforward style, and simultaneously showcases California's bounty of fresh produce, meats, and fish. Chef Luis Rodriguez heads a staff of well-informed servers, who wind through the restaurant's intimate spaces and outdoor patio dispensing seasonally inspired dishes. Diners may dive into lunch on weekdays or dinner on Mondays–Saturdays, which features entrees such as the grilled maple-glazed top sirloin and sautéed pork tenderloin.
Customer Reviews
4.2
based on Groupon 94 reviews
100% Verified Reviews
All Groupon reviews are from people who have redeemed deals with this merchant. Review requests are sent by email to customers who purchased the deal.
Reviewed on
Jenny
Top reviewer
Helpful reviewer
14 ratings|10 reviews
I never used this voucher because the staff ignored my party. We arrived for lunch and had to wait more than 5 minutes to be acknowledged and the restaurant was not busy. It was evident there were open tables. We were told the wait was 40 minutes. We left and will not patronize such a restaurant.
Beth
Top reviewer
14 ratings|10 reviews
Horribly slow service from being greeted to getting food to getting bill. Restaurant was half empty and it took 30 minutes to get one order of ravioli, which cost $19 but was probably worth $8 for 5 or 6 small plain ravioli. Big waste of time and $.
Natalie
Top reviewer
21 ratings|15 reviews
We had an enjoyable lunch but would probably not return. We felt the prices were high for what you got. The surrounding areas have many restaurants to choose from with prices that reflect a better deal.
lily
Top reviewer
15 ratings|8 reviews
For the chef special medium steak, the outside of steak is really old, need to be chew for a long time and hard to swallow. The inside of steak is not like medium or medium rare. It just like raw meat. Maybe because it is big portion. However, I rather it is small and chewable than huge hard chew and raw meat. However, the service is very good. They recook the steak for me. Still it is good experience.