an english muffin broiled with brown sugar, cinnamon and almonds. served with cream cheese and mom's sassy apples
one farm fresh egg, two light and fluffy mini pancakes. served with two strips of bacon, whipped butter and syrup.
Le Petit Toast
two custard battered pieces of french toast served with two strips of bacon and sprinkled with powdered sugar.
Le Egg Sandwich
one scrambled egg, two bacon strips, and cheese on your choice of bread. served with peasant potatoes
Granola Cranberry Oatmeal
oatmeal and sweet granola come together with cranberries to give your mouth a sweet and savory experience. served with bagel and cream cheese.
Dutch Apple Oatmeal
traditional oatmeal laced with mom's sassy apples and raisins. served with a choice of bagel and cream cheese or a gooey bunTM.
Breakfast Banana Split
a banana, strawberries, blueberries, granola, and vanilla yogurt.
two light crepes filled with creamy vanilla ricotta and cream cheese and topped with fresh strawberries and a sprinkle of powdered sugar, bon appetit...
fresh greens topped with diced bacon, chicken strips, blue cheese, diced tomatoes, avocado, hard boiled egg and homemade croutons.
a toss of romaine and iceberg lettuces, tomatoes, cucumber, bell pepper, red onion, avocado and homemade croutons. make it a meal - add chicken, steak, or salmon
crisp romaine tossed with tomatoes, green onions, mandarin oranges and toasted almonds. topped with a grilled chicken breast and a sprinkle of chow mein noodles.
romaine hearts of lettuce, roasted corn, diced tomatoes, red onions, cucumbers, avocado and tortilla strips. place a grilled chicken breast marinated in cilantro and lime on top.
the le peep way! poached, smoked, seared and smothered in our creamy hollandaise.
a broiled salmon steak placed on top of cream cheese and a toasted english muffin and finished with poached eggs and rich hollandaise.
a vegetarian treat, an english muffin topped with cream cheese, sauteed spinach and fresh veggies. finish it with poached eggs and creamy hollandaise.
Crabby Patty Benedict
ahoy there! catch two crab cakes and top it with a pair of perfectly poached eggs and cover it with hollandaise. it will put a smile on your face
fresh mushrooms, broccoli and cream cheese cuddled together in scrambled eggs and a pinch of dill weed. hollandaise served alongside
Green Fields Forever
fresh spinach, mushrooms, chives, chicken and cream cheese sharing the pan with velvety scrambled eggs.
eggs scrambled up with cream cheese, spinach, roasted tomatoes and artichokes nestled in a casserole.
eggs scrambled together with mushrooms, crisp bacon and scallions. top it with melted cheese and diced tomatoes.
Mini Veggie Omelet
a fluffy two egg white omelet filled with diced tomatoes, green peppers, onions, broccoli and combo cheese. a light delight!
fresh spinach, mushrooms, crisp bacon and blended cheeses. topped with combo cheese, tomato wheel and a sprinkle of chives.
lean diced chicken, onions, green chilies and blended cheese topped with fresh sliced avocado, diced tomatoes, and a side of chunky salsa
an egg white omelet filed with lean smoked turkey, avocado, diced tomatoes and bacon finished off with melted mozzarella cheese.
Mini Greek Goddess
ladies you are what you eat! eat like a goddess- egg whites, fresh spinach, tomatoes, artichokes, and feta cheese all come together in a mini omelet.
peasant potatoes tumbled with fresh veggies, mushrooms and onions, held down with melted cheese and two basted eggs. make it a hobo with onions only.
peasant potatoes, onions and cheese with two eggs on top.
peasant potatoes, diced lean ham, onions, and fresh mushrooms with a blanket of blended cheese and two basted eggs.
a skillet filled with peasant potatoes, crisp bacon, onions, tomatoes and combo cheese all topped with two basted eggs.
Sweetie Pie Skillet
that's right- we start with a skillet full of diced sweet potatoes, onions and diced ham, all coming together under a blanket of swiss cheese topped with two basted eggs on top.
The Hen Pen
two large eggs, a choice of bacon, sausage, black forest ham or corned beef hash. includes peasant potatoes and a toasted english muffin
two freshly baked biscuits covered with our homemade hawg-wild sausage gravy sprinkled with chives. served with a pair of eggs and peasant potatoes
Chicken Fried Steak
chicken fried steak smothered with our hawg-wild sausage gravy and a sprinkle of chives. served with two eggs, peasant potatoes and a choice of english muffin.
a mini version of a classic. black forest ham, bell peppers, onions and cheese.
Sir Benedict Omelet
chicken, mushrooms, broccoli and cream cheese. sealed with hollandaise, and topped with a tomato slice and cream cheese.
ham, sausage, and bacon, add a blend of fresh veggies, mushrooms, combo cheese and sour cream.
Build Your Own
fill your cheese omelet with any item below... bacon, ham, sausage, corned beef hash, chorizo, chicken, tomato, mushroom, bell pepper, artichoke, spinach, broccoli, avocado, onions, cheddar and jack cheese, mozzarella, or swiss
our signature batter is the best! two homemade pancakes.
Banana Walnut Pancakes
go bananas and walnuts over these two cakes!
our french toast bread dipped in a rich custard batter and grilled golden. dusted with powdered sugar and served with mom's sassy apple's or strawberry sauce.
a waffle made fresh and golden brown for you. served with a sprinkle of powdered sugar, whipped butter and syrup.
Stuffed French Toast
custard dipped french toast stuffed with a creamy vanilla ricotta and cream cheese filling with a touch of orange & lemon zest. topped with strawberries and powdered sugar. le delicious!
a crisp waffle made for you, topped with a sprinkle of powdered sugar, whipped butter and syrup
Sandwiches - Sandwiches
Da Cheezy Beef
a chicago favorite.... thinly sliced roast beef piled high on texas toast with melted combo cheese. we grill it and serve with a side of au-jus for dipping.
this knife and fork version of the traditional is piled high with crisp bacon, lettuce and tomatoes. served open faced on a warm rustic roll with a patchwork of melted cheese.
grilled panini flat bread with warm lean turkey, bacon strips and melted swiss cheese with cool mayonnaise, crisp lettuce, tomato and fresh sliced avocados.
stack up lean turkey, bacon, avocado, black forest ham, mozzarella cheese, mayonnaise, lettuce and tomato all on toasted wheat bread. a triple treat!
Sandwiches - De Le Press
Turkey Spinach Press
smoked turkey, spinach and mushrooms sauteed in garlic, olive oil and topped with melted swiss cheese on grilled panini flat bread.
smoked turkey, shaved ham and crisp bacon all come together with sliced tomatoes, mayonnaise and melted combo cheese, served between our panini flat bread and grilled crisp.
Cajun Chicken Press
grilled new orleans style with cajun spices covered in swiss cheese and bacon on top of mayonnaise, lettuce and tomato pressed between our panini flat bread.
Slick Chick Press
a tender breast of chicken served simply with lettuce, tomato and mayonnaise pressed between a warm flat bread.
sliced chicken, melted mozzarella, artichokes, roasted red peppers and mushrooms grilled and pressed between warm flat bread.
Pick A Pair
choose half of one of our delicious sandwiches and pair it up with a cup of soup or a garden salad.
Sandwiches - Le Burger
a basic burger topped with spicy jalapenos and jack and cheddar cheese.
Say Cheese Burger
an angus beef patty grilled well, topped with our melted jack and cheddar cheese.
Bacon Cheese Burger
an american favorite! an angus beef burger, piled high with bacon, cheddar and jack cheese
Mountain Mushroom Burger
our angus beef burger, with a mountain of mushrooms and melted swiss cheese.
Spinach Crepes Benedict
fresh spinach, mushrooms, broccoli and diced tomatoes rolled into our delicate crepes and smothered with hollandaise sauce. served with peasant potatoes
Chicken Crepes Benedict
diced chicken, mushrooms, broccoli and diced tomatoes rolled into our delicate crepes and smothered with hollandaise sauce. served with peasant potatoes
Monte Cristo Crepes
two crepes filled with ham, lean turkey, melted swiss cheese and bacon. roll' em up and top it with melted swiss cheese and a sprinkle of powdered sugar. served with raspberry compote for dipping and peasant potatoes