From Our Editors
Savor Seattle's founder, Angela Shen, heads a knowledgeable staff of devout gourmands, who pilot culinary walking excursions that have earned abundant accolades from the likes of Bon Appetit, USA Today, and Sunset magazine. The guides brandish Savor Seattle's signature pink umbrella during the informative tours, which grant up to 16 pedestrians access to tastings of fresh, seasonal, and organic fare at up to nine local eateries. Themed jaunts spotlight specific culinary heavy hitters, such as gourmet restaurants and chocolatiers. At some pit stops, chefs and restaurateurs divulge behind-the-scenes stories and recipes.