Gyu-Kaku Orange County, LA, and Honolulu

14457 VENTURA BLVD, SHERMAN OAKS, CA 91423 Directions
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86% of 164 customers recommended

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About this business

  • Cuisine
    Japanese, Barbecue, Tapas, Steak, Asian
  • Meals
    Lunch, Dinner
  • Website
    gyu-kaku.com
  • Price
    $$$$$
  • Cuisine
    Japanese, Barbecue, Tapas, Steak, Asian
  • Meals
    Lunch, Dinner
  • Show More
  • Attire
    Casual
  • Alcohol
    Available
  • Parking
    Valet
  • Free Parking
    Yes
  • Delivery
    No
  • Takeout
    Yes
  • Reservations
    Yes
  • Vegetarian Options
    Yes
  • Gluten Free Options
    Yes
  • Catering
    Yes
  • Good For Kids
    Yes
  • Good For Groups
    Yes
  • Show Less

Tips

250
Verified
Report | a year ago
Go during happy hour...better prices!
Verified
Report | a year ago
excellent
Verified
Report | a year ago
Love this Rancho location. Staff is always so friendly and welcoming. I took my bf here on our first date, and we came back for our 2nd anniversary yesterday. It was just as fun as the first time. Thanks to Marisa for the great service - give this lovely women a bonus!!
Verified
Report | a year ago
The food is delicious. The service is great. I highly recommend it.
Verified
Report | a year ago
awesome food and experience
Verified
Report | a year ago
Keep up the good work.
Verified
Report | a year ago
parking BLOWS!!!!!!!!!!!
Verified
Report | a year ago
I will be back!
Verified
Report | 2 years ago
Brought my kids so they could try it but they felt like they were only getting bites and didn't really get that full without having to order so many of the dishes. Still enjoyed though.
Verified
Report | 2 years ago
Just keep it up!

From Our Editors

From the bustling streets of Times Square to the equally vivacious streets of Hong Kong, people walk around with smiles after enjoying the japanese barbecue cuisine at Gyu-Kaku. The restaurant has more than 700 locations worldwide, each rooted in the belief that some of the strongest bonds between friends are forged at the dinner table. Groups dine on a huge variety of Japanese dishes, from popular meat and veggie dishes such as Harami Skirt Steak, Kalbi Short Rib, and Mushroom Medley - to unique Japanese-American appetizers such as the Spicy Tuna Volcano, Pork Gyoza Dumplings, and Chicken Karaage. The real excitement takes place around individual grills, however, where diners can barbecue their own slabs of filet mignon, grilled ahi tuna, or chicken with basil sauce until they are ideally tender or encircled by on-duty firemen.

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