From Our Editors
Visitors to Forza! Pasta Bar can choose their own culinary adventures, building Italian dishes from pastas such as handmade gnocchi or pappardelle and sauces that range from pesto to lamb ragu. Of course, they can also discover flavors throughout menu such as stuffed ravioli with ricotta or veal, layer panini sandwiches with prosciutto and mortadella, and bake lasagnas that one Strathcona Connect writer called "mild, extremely tender and melt-in-your-mouth." For a post-prandial pick-me-up, a sky-blue Elektra espresso machine stands at the ready, decorated with a miniature Italian flag that flutters with pride each time baristas pull a shot of rich, caffeinated brew.