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About this business

  • Cuisine
    Bakery

Tips

250

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margarita r.
Verified
Report | 3 months ago
It's not just a bakery, they have yummy sandwiches too!
Bimal M.
Verified
Report | 4 months ago
Awesome stuff, nice n helpful staff
sherry b.
Verified
Report | 5 months ago
It's a little expensive. No it's a lot expensive!!
Lisa Z.
Verified
Report | 6 months ago
The order was ready when I got there and the cupcakes were a big hit at the bridal shower.
Eileen B.
Verified
Report | 6 months ago
Rather wexpensive but good.
Shireen A.
Verified
Report | 6 months ago
Awesome bakery!
Janet M.
Verified
Report | 6 months ago
Groupon should be larger as their prices are quite high.
Zain A.
Verified
Report | 6 months ago
Truly amazing pastries and great staff
Olaf C.
Verified
Report | 6 months ago
Brilliant with all except the traditional Tres Leches cake. No one there can seem to wrap their head around the fact that if you add fruit, it needs to be on top and not filled where it compromises the three milk consistency which is the very essence of the recipe itself.
Parul P.
Verified
Report | 6 months ago
Everything is great, especially the Rye bread!
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From Our Editors

A flaky danish enfolds prunes and almond paste. A banana-cream pie sports tufts of fresh-whipped cream. There’s a certain nostalgic quality to the baked goods at La Bonbonniere Bake Shoppe, which is fitting for a place whose origins date back to 1952, the year nostalgia was discovered. Each morning, seasoned bakers whip up cupcakes, batches of real buttercream frosting, and sugar-laced pastries. They also knead dough for nearly a dozen varieties of bread including french, rye, and pumpernickel.

Though sweets are the shop’s focus, they have a full-catering menu with soups, sandwiches, and hot meals. In addition, they offer a wide variety of canned jams and salsa, plus organic dog treats.

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