From Our Editors
Inside its elegant dining room, AOI Japanese Restaurant serves a blend of classic and creative Japanese cuisine. Visitors can enjoy hibachi dinners with proteins such as filet mignon, bulgogi, or a seafood medley of lobster, scallops, and shrimp. Alternatively, diners can opt for yakisoba or teriyaki entrees or one of AOI's signature burgers. There's also the wide selection of sushi made with fresh seafood flown in daily from around the globe. Read on to learn about a few of these inventive rolls.
- OMG: This sumptuous house roll combines spicy crawfish, avocado, and seared, fajita-seasoned tuna with crunches, fire sauce, and spicy mayo.
- Big Daddy: Smoked salmon, crab salad, shrimp tempura, and avocado are wrapped in a roll that's deep-fried and garnished with jalapeños.
- Pink Lady: This rose-hued signature roll features soft-shell crab, tamago, tuna, salmon, cucumber, spicy crab salad, orange, and mango with a crunch wrapped in pink soybean paper.