The Chef's Table

Food & Drink
2313 Southeast Ocean Boulevard, Stuart, FL 34996 2313 Southeast Ocean Boulevard, Stuart Directions
Today 10:30 AM - 6:30 PM Open All Hours
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null% of null customers recommended

About this Business

  • Cuisine
    American, Contemporary, European, French, Seafood
  • Meals
    Breakfast, Lunch
  • Price
    $15-$30
  • Hours
    Sun
    Closed
    Mon-Sat
    10:30 AM - 6:30 PM
  • Cuisine
    American, Contemporary, European, French, Seafood
  • Meals
    Breakfast, Lunch
  • Show More
  • Attire
    Casual
  • Alcohol
    Available
  • Parking
    Valet
  • Delivery
    No
  • Takeout
    Yes
  • Reservations
    Yes
  • Vegetarian Options
    Yes
  • Gluten Free Options
    Yes
  • Catering
    Yes
  • Good For Groups
    Yes
  • Vegan Options
    Yes
  • Show Less

Tips

250
39 Tips
Verified
Report | 3 years ago
At the moment, this is my favourite restaurant in Stuart.
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Report | 4 years ago
I would highly recommend The Chef's Table. It was a delightful and delicious experience.
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Report | 4 years ago
Absolutely amazing dinner. We were impressed!
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Report | 4 years ago
Desserts were lackluster. Pierre was an excellent host- great knowledge of wines.
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Report | 4 years ago
Great restaurant! Very happy with meal
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Report | 4 years ago
I would highly recommend the Chef's Table. If you haven't tried it, don't wait, you won't be disappointed.
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Report | 4 years ago
Great place! We will be back!
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Report | 4 years ago
The atmosphere at the Chef's Table is unparalleled in our area and I suspect can only be found at the most exclusive Bistros in much more sophisticated Metropolitan areas. Quite a change from the cliche, over done, tropical themed restaurants that South Florida is known for. The lighting is subtle to compliment the elegant yet.rustc decor. The ambiance is intimate, the food is simply diviine!!
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Report | 4 years ago
Their desserts were terrible. My husband had the ice cream and I had the chocolate truffle cake. The ice creams had a strange texture and taste. The cake was too heavy.
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Report | 4 years ago
Excellent food & service. We enjoyed our experience very much and will definately return.
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From Our Editors

Patrons take a seat at The Chef’s Table, where husband-and-wife culinary team Adam Fatigate and Katie Groffman Fatigate appease appetites with gourmet American cuisine prepared with local ingredients. Though the menu may change based on seasonal ingredients, its offerings—such as a rack of lamb with tangerine-glazed carrots and the fish of the day—always tempt taste buds. Diners can savor midday meals Monday–Wednesday or a prix fixe dinner Thursday–Saturday, depending on the time of year or whether it's Martha Washington's birthday. Along with its indoor and outdoor dine-in options, The Chef’s Table offers prepared gourmet foods for takeout until 6:30 p.m., and stocks home fridges full of wines and artisanal cheeses, including Beecher's handmade cheese from Pike Market.

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The Chef's Table

Sun
Closed
Mon-Sat
10:30 AM - 6:30 PM
Groupon has verified that the customer actually visited The Chef's Table.
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