The Chef's Table

Food & Drink
2313 Southeast Ocean Boulevard, Stuart, FL 34996 2313 Southeast Ocean Boulevard, Stuart Directions
Closed Today Closed All Hours
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97% of 87 customers recommended

About this Business

  • Cuisine
    American, Contemporary, European, French, Seafood
  • Meals
    Breakfast, Lunch
  • Price
    $15-$30
  • Hours
    Sun
    Closed
    Mon-Sat
    10:30 AM - 6:30 PM
  • Cuisine
    American, Contemporary, European, French, Seafood
  • Meals
    Breakfast, Lunch
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  • Attire
    Casual
  • Alcohol
    Available
  • Parking
    Valet
  • Delivery
    No
  • Takeout
    Yes
  • Reservations
    Yes
  • Vegetarian Options
    Yes
  • Gluten Free Options
    Yes
  • Catering
    Yes
  • Good For Groups
    Yes
  • Vegan Options
    Yes
  • Show Less

Tips

250
47 Tips
Verified
Report | 4 years ago
At the moment, this is my favourite restaurant in Stuart.
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Report | 4 years ago
I would highly recommend The Chef's Table. It was a delightful and delicious experience.
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Report | 4 years ago
appetizer ravioli was hard, very under cooked, NOT al dente. the fish entree was over cooked and one scallop on the appetizer was skimpy. food service out of the kitchen was too slow.
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Report | 4 years ago
Absolutely amazing dinner. We were impressed!
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Report | 4 years ago
Desserts were lackluster. Pierre was an excellent host- great knowledge of wines.
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Report | 4 years ago
Great restaurant! Very happy with meal
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Report | 4 years ago
I would highly recommend the Chef's Table. If you haven't tried it, don't wait, you won't be disappointed.
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Report | 4 years ago
Great place! We will be back!
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Report | 4 years ago
My husband and I are new to the area and Groupon's are a way for us to try new places. The Chef's table was so unexpectedly great! We felt the food was as good as any high end restaurant in New York city. We cannot wait to go back and try more of the Chef's great dishes.
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Report | 4 years ago
The atmosphere at the Chef's Table is unparalleled in our area and I suspect can only be found at the most exclusive Bistros in much more sophisticated Metropolitan areas. Quite a change from the cliche, over done, tropical themed restaurants that South Florida is known for. The lighting is subtle to compliment the elegant yet.rustc decor. The ambiance is intimate, the food is simply diviine!!
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From Our Editors

Patrons take a seat at The Chef’s Table, where husband-and-wife culinary team Adam Fatigate and Katie Groffman Fatigate appease appetites with gourmet American cuisine prepared with local ingredients. Though the menu may change based on seasonal ingredients, its offerings—such as a rack of lamb with tangerine-glazed carrots and the fish of the day—always tempt taste buds. Diners can savor midday meals Monday–Wednesday or a prix fixe dinner Thursday–Saturday, depending on the time of year or whether it's Martha Washington's birthday. Along with its indoor and outdoor dine-in options, The Chef’s Table offers prepared gourmet foods for takeout until 6:30 p.m., and stocks home fridges full of wines and artisanal cheeses, including Beecher's handmade cheese from Pike Market.

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The Chef's Table

Sun
Closed
Mon-Sat
10:30 AM - 6:30 PM
Groupon has verified that the customer actually visited The Chef's Table.
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