21 Cellars

2621 N 21st St., Tacoma, WA 98406 Directions
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87% of 62 customers recommended

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About this Business


Report | 2 months ago
Great hidden spot! Very great atmosphere, only down side is small space with limited seating. I wouldn't bring a huge group along unless you let them know.
Report | 3 months ago
If you haven't been here. This is the place to go to!
Report | 3 months ago
Fun Place Great People & Wine!
Report | 6 months ago
Awesome experience. Love the atmosphere and the wine. We went home with a pair of glasses and a bottle of our favorite. Would totally go again. Cheers!
Report | 7 months ago
Drink enjoy any questions you have they will answer just come with a designated driver
Report | 8 months ago
Bring friends, great place!!!
Report | 8 months ago
It isn't a place for private or quiet conversation. The cellar is small; one room, in fact. The guy working there is very nice, though. You'll have a good time. :) And the wine is fantastic!
Report | 8 months ago
Danny is sweet! Join one of the clubs if you can.
Report | 9 months ago
This is a very small winery and can be a little hard to find. It primarily makes red wine and that is all they had for us to taste. All the wines we tasted were very good. The price per bottle is high though. The people there were very nice.
Report | 10 months ago
Great atmosphere and wine.
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From Our Editors

Every time he begins a new handcrafted batch, winemaker Philip Coates strives to bring out the elemental flavors of his Washington-grown grapes. A limited production schedule lets Philip and his team spend more time on each varietal, de-stemming grapes by hand before fermenting batches with native yeasts and aging them in french oak barrels. Next, they fill, cork, and wax each bottle by hand before applying labels designed by local artists.

Though his repertoire has grown since 21 Cellars? inception in 2003, Philip?s specialty remains bordeaux varietals, including a 2009 malbec and the 2006 Pont 21 cabernet sauvignon, which _Seattle _ magazine deemed Washington?s top new wine of 2011. Alongside wine by the bottle, staffers pour samples of current wines at weekly tastings at 21 Cellars? own tasting room?a cozy grotto lined with oak barrels.

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