Restaurant
8020 Bathurst St., Thornhill, ON L4J 7W5 8020 Bathurst St., Thornhill Directions
This place has not been rated by customers.
92% of 414 customers recommended
Closed Merchant This place is closed.

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186 Tips
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Report | 2 years ago
This is the best higher end restaurant in Thornhill. The food is as good as some of the better downtown restaurants. It's one of our favourite Italian restaurants. The salads, fritto misto, calamari, veal, tiramisu, and chocolate lava cake that we had were all excellent. I have had tiramisu in restaurants all over the world, and the chef here makes my favourite.
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Report | 3 years ago
Excellent food - Excellent service, - will go there often , also a good place to organize parties, events
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Report | 3 years ago
Prepare yourself for a treat.
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Report | 4 years ago
Food and service were very good
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Report | 4 years ago
Great food and service
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Report | 4 years ago
Good food, very pleasant service and nice atmosphere
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Report | 4 years ago
More inventive food like the Yorkville restaurant.
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Report | 4 years ago
Enjoyed everything we tried. The warm bread and tapenade was a nice start - especially the olive tapenade. Had the Warm Mushroom and Goat Cheese Salad and Baladi Eggplant as appetizers. Both were lovely - I had the salad and would definitely get the eggplant for myself next time (rather than just tasting it!). The seafood linguine had perfect al dente pasta and a good seafood:pasta ratio no complaints on the risotto from my dinner companion. The tiramisu was fresh and light and the nutella parfait was good - just wish there was a bit more banana in it. :) Service was timely and just the right amount of checking in. Prices are reasonable - I'll definitely be going back!
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Report | 4 years ago
Excellent food, large portions (2 could share an appetizer), impeccable service
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Report | 4 years ago
Good food and nice service
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From Our Editors

The menu at Mideastro includes entrees such as black truffle risotto, veal scallopini, and seafood linguine with homemade pasta. But the fusion elements that went into the original Mideastro are still deliciously present: a seafood duet mixes calamari and jumbo shrimp with citrusy pearl couscous, and the lamb-and-beef kufta highlights Middle Eastern spice. Guests sit down to these suppers beneath modern chandeliers, which also illuminate a stonework bar stocked with spirits. (Groups who book the private party room access an even cozier space.) Other drinks come from a wine list curated by a master sommelier—a title that's only bestowed on you if you can tempt the cork from its bottle like a snake charmer.

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Mideastro

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